Arable land in Cape Verde
Cape Verde: Arable land was 0.0957 hectares per person in 2023. ▼ Falling
Arable land in Cape Verde, 1961–2023
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in hectares per person.
Analysis
In 2023, arable land in Cape Verde stood at 0.0957 hectares per person. That is the lowest value across all 63 years on record.
That represents a change of down 0.5% on the previous year and down 1.9% over ten years.
Over the whole period, arable land in Cape Verde peaked at 0.1767 hectares per person in 1961 and was at its lowest, 0.0957 hectares per person, in 2023.
Cape Verde ranks 111th of 206 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1557 hectares per person | 0.1361 hectares per person | 0.1767 hectares per person | 9 |
| 1970s | 0.1249 hectares per person | 0.1189 hectares per person | 0.132 hectares per person | 10 |
| 1980s | 0.1114 hectares per person | 0.1064 hectares per person | 0.1175 hectares per person | 10 |
| 1990s | 0.1021 hectares per person | 0.0985 hectares per person | 0.1092 hectares per person | 10 |
| 2000s | 0.0989 hectares per person | 0.0967 hectares per person | 0.1006 hectares per person | 10 |
| 2010s | 0.0976 hectares per person | 0.0973 hectares per person | 0.0981 hectares per person | 10 |
| 2020s | 0.0965 hectares per person | 0.0957 hectares per person | 0.0971 hectares per person | 4 |
Countries ranked near Cape Verde
- 108 New Zealand 0.1 hectares per person compare
- 109 Burundi 0.0965 hectares per person compare
- 110 Madagascar 0.0962 hectares per person compare
- 112 Honduras 0.0956 hectares per person compare
- 113 Luxembourg 0.092 hectares per person compare
- 114 Venezuela 0.0919 hectares per person compare
More agriculture & rural data for Cape Verde
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 1.6% (2024)
- Rural population 22.4% (2025)
- Rural population growth -3.3% (2025)
- Rural population 117,962 (2025)
- Agriculture, forestry, and fishing, value added 5.0% (2025)
- Agriculture, forestry, and fishing, value added 153.97 million current US$ (2025)
- Land under cereal production 124 hectares (2024)
- Cereal yield 40.3 kg per hectare (2024)
- Cereal production 5 metric tons (2024)
Frequently asked questions
- What is arable land in Cape Verde?
- Arable land in Cape Verde was 0.0957 hectares per person in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest arable land recorded in Cape Verde?
- The highest recorded value was 0.1767 hectares per person in 1961.
- What is the lowest arable land recorded in Cape Verde?
- The lowest recorded value was 0.0957 hectares per person in 2023.
- How does Cape Verde rank for arable land?
- Cape Verde ranks 111th out of 206 countries with data for 2023.
- Is arable land rising or falling in Cape Verde?
- Over the last ten years it is down 1.9%. The long-run trend across the full record is falling.
- Where does this Cape Verde data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Arable land (hectares per person). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.