Arable land in Burundi

Burundi: Arable land was 0.0965 hectares per person in 2023. ▼ Falling

Latest (2023)
0.0965 hectares per person
Change on year
down 0.6%
World rank
109th
of 206 countries
All-time high
0.2872 hectares per person
in 1969
All-time low
0.0965 hectares per person
in 2023
Years of data
63
1961–2023

Arable land in Burundi, 1961–2023

0.10.150.20.250.3196119922023

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in hectares per person.

Analysis

Burundi recorded 0.0965 hectares per person for arable land in 2023. That is the lowest value across all 63 years on record.

The figure is down 0.6% on the previous year and down 4.4% over ten years.

Over the whole period, arable land in Burundi peaked at 0.2872 hectares per person in 1969 and was at its lowest, 0.0965 hectares per person, in 2023.

Burundi ranks 109th of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2448 hectares per person 0.234 hectares per person 0.2872 hectares per person 9
1970s 0.2451 hectares per person 0.2212 hectares per person 0.2663 hectares per person 10
1980s 0.1883 hectares per person 0.17 hectares per person 0.2121 hectares per person 10
1990s 0.1586 hectares per person 0.1515 hectares per person 0.1665 hectares per person 10
2000s 0.1293 hectares per person 0.106 hectares per person 0.1484 hectares per person 10
2010s 0.1009 hectares per person 0.0992 hectares per person 0.1029 hectares per person 10
2020s 0.0975 hectares per person 0.0965 hectares per person 0.0985 hectares per person 4

Countries ranked near Burundi

  1. 106 Botswana 0.1048 hectares per person compare
  2. 107 Saudi Arabia 0.1018 hectares per person compare
  3. 108 New Zealand 0.1 hectares per person compare
  4. 110 Madagascar 0.0962 hectares per person compare
  5. 111 Cape Verde 0.0957 hectares per person compare
  6. 112 Honduras 0.0956 hectares per person compare

See the full ranking of 253 places →

More agriculture & rural data for Burundi

All data for Burundi →

Frequently asked questions

What is arable land in Burundi?
Arable land in Burundi was 0.0965 hectares per person in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest arable land recorded in Burundi?
The highest recorded value was 0.2872 hectares per person in 1969.
What is the lowest arable land recorded in Burundi?
The lowest recorded value was 0.0965 hectares per person in 2023.
How does Burundi rank for arable land?
Burundi ranks 109th out of 206 countries with data for 2023.
Is arable land rising or falling in Burundi?
Over the last ten years it is down 4.4%. The long-run trend across the full record is falling.
Where does this Burundi data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Arable land (hectares per person). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Arable land (hectares per person)
Unit
hectares per person
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
253 places, 14,649 data points, 1961–2023
Last refreshed

Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.