Nitrous oxide (N2O) emissions from Agriculture in Eswatini

Eswatini: Nitrous oxide (N2O) emissions from Agriculture was 0.3354 Mt CO2e in 2024. ▲ Rising

Latest (2024)
0.3354 Mt CO2e
Change on year
down 2.0%
World rank
135th
of 201 countries
All-time high
0.4151 Mt CO2e
in 1992
All-time low
0.3227 Mt CO2e
in 1970
Years of data
55
1970–2024

Nitrous oxide (N2O) emissions from Agriculture in Eswatini, 1970–2024

00.10.20.30.4197019972024

Source: EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission. Measured in Mt CO2e.

Analysis

The most recent figure for nitrous oxide (n2o) emissions from agriculture in Eswatini is 0.3354 Mt CO2e, measured in 2024.

Compared with earlier readings it is down 2.0% on the previous year and down 12.4% over ten years.

Over the whole period, nitrous oxide (n2o) emissions from agriculture in Eswatini peaked at 0.4151 Mt CO2e in 1992 and was at its lowest, 0.3227 Mt CO2e, in 1970.

That places Eswatini 135th out of 201 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 55 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1970s 0.343 Mt CO2e 0.3227 Mt CO2e 0.366 Mt CO2e 10
1980s 0.3585 Mt CO2e 0.3427 Mt CO2e 0.3728 Mt CO2e 10
1990s 0.3758 Mt CO2e 0.3441 Mt CO2e 0.4151 Mt CO2e 10
2000s 0.358 Mt CO2e 0.3232 Mt CO2e 0.3788 Mt CO2e 10
2010s 0.3793 Mt CO2e 0.3724 Mt CO2e 0.3877 Mt CO2e 10
2020s 0.3616 Mt CO2e 0.3354 Mt CO2e 0.3778 Mt CO2e 5

Countries ranked near Eswatini

  1. 132 Slovenia 0.427 Mt CO2e compare
  2. 133 Guinea-Bissau 0.4262 Mt CO2e compare
  3. 134 Jordan 0.3939 Mt CO2e compare
  4. 136 Congo 0.3281 Mt CO2e compare
  5. 137 Lesotho 0.299 Mt CO2e compare
  6. 138 Guyana 0.2985 Mt CO2e compare

See the full ranking of 248 places →

More environment data for Eswatini

All data for Eswatini →

Frequently asked questions

What is nitrous oxide (n2o) emissions from agriculture in Eswatini?
Nitrous oxide (n2o) emissions from agriculture in Eswatini was 0.3354 Mt CO2e in 2024, according to EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission.
What is the highest nitrous oxide (n2o) emissions from agriculture recorded in Eswatini?
The highest recorded value was 0.4151 Mt CO2e in 1992.
What is the lowest nitrous oxide (n2o) emissions from agriculture recorded in Eswatini?
The lowest recorded value was 0.3227 Mt CO2e in 1970.
How does Eswatini rank for nitrous oxide (n2o) emissions from agriculture?
Eswatini ranks 135th out of 201 countries with data for 2024.
Is nitrous oxide (n2o) emissions from agriculture rising or falling in Eswatini?
Over the last ten years it is down 12.4%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as part of Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 55 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e)
Unit
Mt CO2e
Source
EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
248 places, 13,637 data points, 1970–2024
Last refreshed

A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).