Food production index in Canada

Canada: Food production index was 111.63 2014-2016 = 100 in 2022. ▲ Rising

Latest (2022)
111.63 2014-2016 = 100
Change on year
up 16.9%
World rank
78th
of 195 countries
All-time high
112.78 2014-2016 = 100
in 2020
All-time low
29.91 2014-2016 = 100
in 1961
Years of data
62
1961–2022

Food production index in Canada, 1961–2022

20406080100120196119912022

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.

Analysis

The most recent figure for food production index in Canada is 111.63 2014-2016 = 100, measured in 2022.

The figure is up 16.9% on the previous year and up 27.9% over ten years.

Over the whole period, food production index in Canada peaked at 112.78 2014-2016 = 100 in 2020 and was at its lowest, 29.91 2014-2016 = 100, in 1961.

That places Canada 78th out of 195 countries with data for 2022, putting it in the middle of the range.

The long-run direction has been consistently rising across the 62 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 39.31 2014-2016 = 100 29.91 2014-2016 = 100 44.24 2014-2016 = 100 9
1970s 46.94 2014-2016 = 100 41.83 2014-2016 = 100 52.27 2014-2016 = 100 10
1980s 57.16 2014-2016 = 100 51.52 2014-2016 = 100 63.27 2014-2016 = 100 10
1990s 67.76 2014-2016 = 100 60.67 2014-2016 = 100 79.72 2014-2016 = 100 10
2000s 79.41 2014-2016 = 100 66.56 2014-2016 = 100 89.24 2014-2016 = 100 10
2010s 98.61 2014-2016 = 100 85.04 2014-2016 = 100 109.72 2014-2016 = 100 10
2020s 106.63 2014-2016 = 100 95.47 2014-2016 = 100 112.78 2014-2016 = 100 3

Countries ranked near Canada

  1. 75 China 111.75 2014-2016 = 100 compare
  2. 76 Poland 111.71 2014-2016 = 100 compare
  3. 77 Guyana 111.69 2014-2016 = 100 compare
  4. 79 Afghanistan 111.43 2014-2016 = 100 compare
  5. 80 Algeria 111.22 2014-2016 = 100 compare
  6. 81 Tuvalu 110.82 2014-2016 = 100 compare

See the full ranking of 242 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is food production index in Canada?
Food production index in Canada was 111.63 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest food production index recorded in Canada?
The highest recorded value was 112.78 2014-2016 = 100 in 2020.
What is the lowest food production index recorded in Canada?
The lowest recorded value was 29.91 2014-2016 = 100 in 1961.
How does Canada rank for food production index?
Canada ranks 78th out of 195 countries with data for 2022.
Is food production index rising or falling in Canada?
Over the last ten years it is up 27.9%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Food production index (2014-2016 = 100)
Unit
2014-2016 = 100
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 13,707 data points, 1961–2022
Last refreshed

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.