Arable land in Japan
Japan: Arable land was 0.0325 hectares per person in 2023. ▼ Falling
Arable land in Japan, 1961–2023
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in hectares per person.
Analysis
The most recent figure for arable land in Japan is 0.0325 hectares per person, measured in 2023. That is the lowest value across all 63 years on record.
The figure is down 0.1% on the previous year and down 2.3% over ten years.
Over the whole period, arable land in Japan peaked at 0.0602 hectares per person in 1961 and was at its lowest, 0.0325 hectares per person, in 2023.
That places Japan 157th out of 206 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0558 hectares per person | 0.0505 hectares per person | 0.0602 hectares per person | 9 |
| 1970s | 0.0453 hectares per person | 0.0421 hectares per person | 0.0503 hectares per person | 10 |
| 1980s | 0.0402 hectares per person | 0.0389 hectares per person | 0.0417 hectares per person | 10 |
| 1990s | 0.0371 hectares per person | 0.0356 hectares per person | 0.0386 hectares per person | 10 |
| 2000s | 0.0343 hectares per person | 0.0335 hectares per person | 0.0353 hectares per person | 10 |
| 2010s | 0.033 hectares per person | 0.0326 hectares per person | 0.0334 hectares per person | 10 |
| 2020s | 0.0325 hectares per person | 0.0325 hectares per person | 0.0325 hectares per person | 4 |
Countries ranked near Japan
- 154 Antigua and Barbuda 0.0429 hectares per person compare
- 155 Jamaica 0.0423 hectares per person compare
- 156 Costa Rica 0.0327 hectares per person compare
- 158 Papua New Guinea 0.0318 hectares per person compare
- 159 Yemen 0.0294 hectares per person compare
- 160 Solomon Islands 0.0287 hectares per person compare
More agriculture & rural data for Japan
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
- Rural population 7.7% (2025)
- Rural population growth -1.9% (2025)
- Rural population 9.50 million (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 40.15 billion current US$ (2024)
- Land under cereal production 1.84 million hectares (2023)
- Cereal yield 6,245 kg per hectare (2023)
- Cereal production 11.50 million metric tons (2023)
Frequently asked questions
- What is arable land in Japan?
- Arable land in Japan was 0.0325 hectares per person in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest arable land recorded in Japan?
- The highest recorded value was 0.0602 hectares per person in 1961.
- What is the lowest arable land recorded in Japan?
- The lowest recorded value was 0.0325 hectares per person in 2023.
- How does Japan rank for arable land?
- Japan ranks 157th out of 206 countries with data for 2023.
- Is arable land rising or falling in Japan?
- Over the last ten years it is down 2.3%. The long-run trend across the full record is falling.
- Where does this Japan data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Arable land (hectares per person). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.