Arable land in Cameroon

Cameroon: Arable land was 0.2185 hectares per person in 2023. ▼ Falling

Latest (2023)
0.2185 hectares per person
Change on year
down 2.6%
World rank
54th
of 206 countries
All-time high
0.9543 hectares per person
in 1961
All-time low
0.2185 hectares per person
in 2023
Years of data
63
1961–2023

Arable land in Cameroon, 1961–2023

0.20.40.60.81196119922023

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in hectares per person.

Analysis

In 2023, arable land in Cameroon stood at 0.2185 hectares per person. That is the lowest value across all 63 years on record.

That represents a change of down 2.6% on the previous year and down 24.6% over ten years.

Over the whole period, arable land in Cameroon peaked at 0.9543 hectares per person in 1961 and was at its lowest, 0.2185 hectares per person, in 2023.

Cameroon ranks 54th of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.9098 hectares per person 0.8594 hectares per person 0.9543 hectares per person 9
1970s 0.7638 hectares per person 0.7038 hectares per person 0.8372 hectares per person 10
1980s 0.6147 hectares per person 0.5399 hectares per person 0.6943 hectares per person 10
1990s 0.4647 hectares per person 0.4103 hectares per person 0.5242 hectares per person 10
2000s 0.3548 hectares per person 0.312 hectares per person 0.3997 hectares per person 10
2010s 0.2777 hectares per person 0.2431 hectares per person 0.3152 hectares per person 10
2020s 0.2274 hectares per person 0.2185 hectares per person 0.2365 hectares per person 4

Countries ranked near Cameroon

  1. 51 Croatia 0.2249 hectares per person compare
  2. 52 Thailand 0.2208 hectares per person compare
  3. 53 Nicaragua 0.2203 hectares per person compare
  4. 55 South Sudan 0.2168 hectares per person compare
  5. 56 Turkmenistan 0.2161 hectares per person compare
  6. 57 Senegal 0.2119 hectares per person compare

See the full ranking of 253 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is arable land in Cameroon?
Arable land in Cameroon was 0.2185 hectares per person in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest arable land recorded in Cameroon?
The highest recorded value was 0.9543 hectares per person in 1961.
What is the lowest arable land recorded in Cameroon?
The lowest recorded value was 0.2185 hectares per person in 2023.
How does Cameroon rank for arable land?
Cameroon ranks 54th out of 206 countries with data for 2023.
Is arable land rising or falling in Cameroon?
Over the last ten years it is down 24.6%. The long-run trend across the full record is falling.
Where does this Cameroon data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Arable land (hectares per person). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Arable land (hectares per person)
Unit
hectares per person
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
253 places, 14,649 data points, 1961–2023
Last refreshed

Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.