Agriculture & Rural in Democratic People's Republic of Korea

2,194 indicators covering agriculture & rural for Democratic People's Republic of Korea.

IndicatorLatest Year10-yr change Rank
Unmanufactured tobacco — Other uses 90,508 t 2018 up 22.8% 5th
Crustaceans — Production 17 1000 t 2018 unchanged 8th
Pimento — Import quantity 7 1000 t 2018 4th
Miscellaneous — Export quantity 0 1000 t 2018 13th
Cottonseed Oil — Residuals 0 1000 t 2018 1st
Citrus, Other — Import quantity 0 1000 t 2018 9th
Beans — Stock Variation 0 1000 t 2018 down 100.0% 6th
Animal fats — Losses 1 1000 t 2018 10th
Cottonseed — Domestic supply quantity 25 1000 t 2018 up 8.7% 8th
Cottonseed — Residuals 0 1000 t 2018 1st
Grapefruit and products — Import quantity 0 1000 t 2018 11th
Beer — Stock Variation 23 1000 t 2018 up 330.0% 3rd
Beverages, Fermented — Import quantity 0 1000 t 2018 10th
Mutton & Goat Meat — Stock Variation 0 1000 t 2018 2nd
Offals — Losses 1 1000 t 2018 unchanged 12th
Honey — Import quantity 0 1000 t 2018 4th
Coconut Oil — Import quantity 0 1000 t 2018 10th
Oilcrops Oil, Other — Export quantity 0 1000 t 2018 9th
Offals, Edible — Losses 1 1000 t 2018 unchanged 12th
Cream — Food supply 0.01 kcal/cap/d 2018 17th
Cream — Food supply 84.81 million Kcal 2018 17th
Cream — Protein supply quantity 0 g/cap/d 2018 12th
Cream — Protein supply quantity 0.88 t 2018 18th
Cream — Fat supply quantity 0 g/cap/d 2018 16th
Cream — Fat supply quantity 8.38 t 2018 17th
Starchy Roots — Export quantity 11 1000 t 2018 up 22.2% 12th
Starchy Roots — Feed 142 1000 t 2018 down 45.0% 9th
Natural rubber in other forms — Residuals 0 t 2018 2nd
Cereals - Excluding Beer — Other uses 287 1000 t 2018 up 44.9% 5th
Alcohol, Non-Food — Other uses 25 1000 t 2018 10th
Cottonseed Oil — Domestic supply quantity 4 1000 t 2018 unchanged 7th
Other manufactured tobacco and manufactured tobacco substitutes 10,457 t 2018 5th
Coffee and products — Export quantity 0 1000 t 2018 17th
Pepper — Stock Variation 1 1000 t 2018 3rd
Barley and products — Processing 4 1000 t 2018 down 69.2% 12th
Fats, Animals, Raw — Losses 1 1000 t 2018 10th
Demersal Fish — Export quantity 0 1000 t 2017 down 100.0% 8th
Cereals and their products — Zinc supply — Value 4.96 mg/cap/d 2018 down 2.0% 5th
Cereals and their products — Magnesium supply — Value 181 mg/cap/d 2018 up 2.3% 5th
Cereals and their products — Phosphorus supply — Value 544 mg/cap/d 2018 unchanged 6th
Cereals and their products — Potassium supply — Value 574 mg/cap/d 2018 up 0.7% 5th
Cereals and their products — Thiamin supply — Value 0.71 mg/cap/d 2018 unchanged 6th
Cereals and their products — Riboflavin supply — Value 0.21 mg/cap/d 2018 unchanged 7th
Cereals and their products — Vitamin C supply — Value 0 mg/cap/d 2018 1st
Cereals and their products — Vitamin A supply (retinol equivalents) 17 μg/cap/d 2018 up 21.4% 2nd
Cereals and their products — Vitamin A supply (retinol activity) 9 μg/cap/d 2018 up 12.5% 2nd
Roots, tubers, plantains and their products — Energy supply — Value 77 kcal/cap/d 2018 down 35.8% 10th
Roots, tubers, plantains and their products — Protein supply — Value 1.4 g/cap/d 2018 down 44.0% 9th
Roots, tubers, plantains and their products — Fat supply — Value 0.1 g/cap/d 2018 down 50.0% 9th
Roots, tubers, plantains and their products — Carbohydrate 16.6 g/cap/d 2018 down 35.4% 9th
Roots, tubers, plantains and their products — Dietary fibre supply 1.9 g/cap/d 2018 down 34.5% 9th
Roots, tubers, plantains and their products — Calcium supply — Value 14 mg/cap/d 2018 down 26.3% 8th
Roots, tubers, plantains and their products — Iron supply — Value 0.7 mg/cap/d 2018 down 36.4% 9th
Roots, tubers, plantains and their products — Zinc supply — Value 0.29 mg/cap/d 2018 down 39.6% 9th
Roots, tubers, plantains and their products — Magnesium supply — Value 19 mg/cap/d 2018 down 40.6% 9th
Roots, tubers, plantains and their products — Phosphorus supply 41 mg/cap/d 2018 down 41.4% 9th
Roots, tubers, plantains and their products — Potassium supply — Value 358 mg/cap/d 2018 down 42.0% 9th
Roots, tubers, plantains and their products — Thiamin supply — Value 0.07 mg/cap/d 2018 down 41.7% 9th
Roots, tubers, plantains and their products — Riboflavin supply 0.03 mg/cap/d 2018 down 40.0% 10th
Roots, tubers, plantains and their products — Vitamin C supply — Value 17 mg/cap/d 2018 down 37.0% 8th