Nitrous oxide (N2O) emissions from Agriculture in Suriname

Suriname: Nitrous oxide (N2O) emissions from Agriculture was 0.0694 Mt CO2e in 2024. ▲ Rising

Latest (2024)
0.0694 Mt CO2e
Change on year
up 0.4%
World rank
158th
of 201 countries
All-time high
0.0749 Mt CO2e
in 2010
All-time low
0.0369 Mt CO2e
in 1972
Years of data
55
1970–2024

Nitrous oxide (N2O) emissions from Agriculture in Suriname, 1970–2024

00.020.040.060.08197019972024

Source: EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission. Measured in Mt CO2e.

Analysis

Suriname recorded 0.0694 Mt CO2e for nitrous oxide (n2o) emissions from agriculture in 2024.

The figure is up 0.4% on the previous year and up 0.6% over ten years.

Over the whole period, nitrous oxide (n2o) emissions from agriculture in Suriname peaked at 0.0749 Mt CO2e in 2010 and was at its lowest, 0.0369 Mt CO2e, in 1972.

That places Suriname 158th out of 201 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 55 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1970s 0.0392 Mt CO2e 0.0369 Mt CO2e 0.0457 Mt CO2e 10
1980s 0.0563 Mt CO2e 0.0479 Mt CO2e 0.0675 Mt CO2e 10
1990s 0.0688 Mt CO2e 0.0645 Mt CO2e 0.0744 Mt CO2e 10
2000s 0.0651 Mt CO2e 0.0546 Mt CO2e 0.0724 Mt CO2e 10
2010s 0.0713 Mt CO2e 0.069 Mt CO2e 0.0749 Mt CO2e 10
2020s 0.0702 Mt CO2e 0.0691 Mt CO2e 0.0721 Mt CO2e 5

Countries ranked near Suriname

  1. 155 Gabon 0.1071 Mt CO2e compare
  2. 156 Mauritius 0.0809 Mt CO2e compare
  3. 157 Belize 0.0704 Mt CO2e compare
  4. 159 Vanuatu 0.0594 Mt CO2e compare
  5. 160 Bhutan 0.0593 Mt CO2e compare
  6. 161 Brunei 0.0541 Mt CO2e compare

See the full ranking of 248 places →

More environment data for Suriname

All data for Suriname →

Frequently asked questions

What is nitrous oxide (n2o) emissions from agriculture in Suriname?
Nitrous oxide (n2o) emissions from agriculture in Suriname was 0.0694 Mt CO2e in 2024, according to EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission.
What is the highest nitrous oxide (n2o) emissions from agriculture recorded in Suriname?
The highest recorded value was 0.0749 Mt CO2e in 2010.
What is the lowest nitrous oxide (n2o) emissions from agriculture recorded in Suriname?
The lowest recorded value was 0.0369 Mt CO2e in 1972.
How does Suriname rank for nitrous oxide (n2o) emissions from agriculture?
Suriname ranks 158th out of 201 countries with data for 2024.
Is nitrous oxide (n2o) emissions from agriculture rising or falling in Suriname?
Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
Where does this Suriname data come from?
The figures come from EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as part of Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 55 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e)
Unit
Mt CO2e
Source
EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
248 places, 13,637 data points, 1970–2024
Last refreshed

A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).