Nitrous oxide (N2O) emissions from Agriculture in Philippines
Philippines: Nitrous oxide (N2O) emissions from Agriculture was 7.86 Mt CO2e in 2024. ▲ Rising
Nitrous oxide (N2O) emissions from Agriculture in Philippines, 1970–2024
Source: EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission. Measured in Mt CO2e.
Analysis
In 2024, nitrous oxide (n2o) emissions from agriculture in Philippines stood at 7.86 Mt CO2e.
Compared with earlier readings it is down 1.5% on the previous year and down 11.7% over ten years.
Over the whole period, nitrous oxide (n2o) emissions from agriculture in Philippines peaked at 9.12 Mt CO2e in 2020 and was at its lowest, 4.01 Mt CO2e, in 1976.
Philippines ranks 41st of 201 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 55 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 4.55 Mt CO2e | 4.01 Mt CO2e | 5.08 Mt CO2e | 10 |
| 1980s | 5.09 Mt CO2e | 4.61 Mt CO2e | 5.8 Mt CO2e | 10 |
| 1990s | 6.35 Mt CO2e | 5.34 Mt CO2e | 7.46 Mt CO2e | 10 |
| 2000s | 7.76 Mt CO2e | 7.46 Mt CO2e | 8.05 Mt CO2e | 10 |
| 2010s | 8.29 Mt CO2e | 7.56 Mt CO2e | 8.99 Mt CO2e | 10 |
| 2020s | 8.27 Mt CO2e | 7.86 Mt CO2e | 9.12 Mt CO2e | 5 |
Countries ranked near Philippines
More environment data for Philippines
- Nitrous oxide (N2O) emissions from Waste 1.52 Mt CO2e (2024)
- Carbon intensity of GDP 0.3828 kg CO2e per constant 2015 US$ of GDP (2024)
- Carbon dioxide (CO2) emissions from Power Industry (Energy) 93.62 Mt CO2e (2024)
- Carbon dioxide (CO2) emissions excluding LULUCF per capita 1.5 t CO2e/capita (2024)
- Carbon dioxide (CO2) emissions (total) excluding LULUCF 174.11 Mt CO2e (2024)
- Carbon dioxide (CO2) emissions from Transport (Energy) 38.86 Mt CO2e (2024)
- Aquaculture production 2.22 million metric tons (2024)
- Capture fisheries production 1.63 million metric tons (2024)
- Total fisheries production 3.85 million metric tons (2024)
- Carbon dioxide (CO2) emissions from Industrial Processes 12.68 Mt CO2e (2024)
Frequently asked questions
- What is nitrous oxide (n2o) emissions from agriculture in Philippines?
- Nitrous oxide (n2o) emissions from agriculture in Philippines was 7.86 Mt CO2e in 2024, according to EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission.
- What is the highest nitrous oxide (n2o) emissions from agriculture recorded in Philippines?
- The highest recorded value was 9.12 Mt CO2e in 2020.
- What is the lowest nitrous oxide (n2o) emissions from agriculture recorded in Philippines?
- The lowest recorded value was 4.01 Mt CO2e in 1976.
- How does Philippines rank for nitrous oxide (n2o) emissions from agriculture?
- Philippines ranks 41st out of 201 countries with data for 2024.
- Is nitrous oxide (n2o) emissions from agriculture rising or falling in Philippines?
- Over the last ten years it is down 11.7%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as part of Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 55 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).