Livestock production index in French Polynesia

French Polynesia: Livestock production index was 104.41 2014-2016 = 100 in 2022. ▲ Rising

Latest (2022)
104.41 2014-2016 = 100
Change on year
down 3.2%
World rank
111th
of 194 countries
All-time high
110.92 2014-2016 = 100
in 2015
All-time low
26.38 2014-2016 = 100
in 1961
Years of data
62
1961–2022

Livestock production index in French Polynesia, 1961–2022

20406080100120196119912022

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.

Analysis

French Polynesia recorded 104.41 2014-2016 = 100 for livestock production index in 2022.

That represents a change of down 3.2% on the previous year and up 11.9% over ten years.

Over the whole period, livestock production index in French Polynesia peaked at 110.92 2014-2016 = 100 in 2015 and was at its lowest, 26.38 2014-2016 = 100, in 1961.

That places French Polynesia 111th out of 194 countries with data for 2022, putting it in the middle of the range.

The long-run direction has been consistently rising across the 62 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 30.28 2014-2016 = 100 26.38 2014-2016 = 100 35.57 2014-2016 = 100 9
1970s 45.92 2014-2016 = 100 37.7 2014-2016 = 100 57.21 2014-2016 = 100 10
1980s 61.83 2014-2016 = 100 51.65 2014-2016 = 100 73.45 2014-2016 = 100 10
1990s 75.26 2014-2016 = 100 70.87 2014-2016 = 100 80.57 2014-2016 = 100 10
2000s 83.84 2014-2016 = 100 79.17 2014-2016 = 100 94.42 2014-2016 = 100 10
2010s 97.03 2014-2016 = 100 76.77 2014-2016 = 100 110.92 2014-2016 = 100 10
2020s 105.94 2014-2016 = 100 104.41 2014-2016 = 100 107.91 2014-2016 = 100 3

Countries ranked near French Polynesia

  1. 108 Palestine 104.61 2014-2016 = 100 compare
  2. 109 Morocco 104.6 2014-2016 = 100 compare
  3. 110 Tunisia 104.46 2014-2016 = 100 compare
  4. 112 Gabon 104.13 2014-2016 = 100 compare
  5. 113 Liberia 104.05 2014-2016 = 100 compare
  6. 114 Micronesia (country) 104.04 2014-2016 = 100 compare

See the full ranking of 241 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is livestock production index in French Polynesia?
Livestock production index in French Polynesia was 104.41 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest livestock production index recorded in French Polynesia?
The highest recorded value was 110.92 2014-2016 = 100 in 2015.
What is the lowest livestock production index recorded in French Polynesia?
The lowest recorded value was 26.38 2014-2016 = 100 in 1961.
How does French Polynesia rank for livestock production index?
French Polynesia ranks 111th out of 194 countries with data for 2022.
Is livestock production index rising or falling in French Polynesia?
Over the last ten years it is up 11.9%. The long-run trend across the full record is rising.
Where does this French Polynesia data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Livestock production index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Livestock production index (2014-2016 = 100)
Unit
2014-2016 = 100
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
241 places, 13,670 data points, 1961–2022
Last refreshed

Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.