Food production index in Sierra Leone

Sierra Leone: Food production index was 104.72 2014-2016 = 100 in 2022. ◆ Volatile

Latest (2022)
104.72 2014-2016 = 100
Change on year
down 19.8%
World rank
108th
of 195 countries
All-time high
130.56 2014-2016 = 100
in 2021
All-time low
20.47 2014-2016 = 100
in 1961
Years of data
62
1961–2022

Food production index in Sierra Leone, 1961–2022

255075100125196119912022

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.

Analysis

In 2022, food production index in Sierra Leone stood at 104.72 2014-2016 = 100.

That represents a change of down 19.8% on the previous year and down 6.5% over ten years.

Over the whole period, food production index in Sierra Leone peaked at 130.56 2014-2016 = 100 in 2021 and was at its lowest, 20.47 2014-2016 = 100, in 1961.

Sierra Leone ranks 108th of 195 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 24.45 2014-2016 = 100 20.47 2014-2016 = 100 28.45 2014-2016 = 100 9
1970s 29.57 2014-2016 = 100 26.84 2014-2016 = 100 32.32 2014-2016 = 100 10
1980s 34.58 2014-2016 = 100 31.06 2014-2016 = 100 38.57 2014-2016 = 100 10
1990s 38.05 2014-2016 = 100 31.95 2014-2016 = 100 40.51 2014-2016 = 100 10
2000s 59.39 2014-2016 = 100 29.2 2014-2016 = 100 89.75 2014-2016 = 100 10
2010s 99.09 2014-2016 = 100 78.32 2014-2016 = 100 117.5 2014-2016 = 100 10
2020s 108.91 2014-2016 = 100 91.46 2014-2016 = 100 130.56 2014-2016 = 100 3

Countries ranked near Sierra Leone

  1. 105 Israel 105.48 2014-2016 = 100 compare
  2. 106 Albania 105.4 2014-2016 = 100 compare
  3. 107 Chile 105.36 2014-2016 = 100 compare
  4. 109 Thailand 104.2 2014-2016 = 100 compare
  5. 110 Lebanon 104.14 2014-2016 = 100 compare
  6. 111 Latvia 103.93 2014-2016 = 100 compare

See the full ranking of 242 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is food production index in Sierra Leone?
Food production index in Sierra Leone was 104.72 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest food production index recorded in Sierra Leone?
The highest recorded value was 130.56 2014-2016 = 100 in 2021.
What is the lowest food production index recorded in Sierra Leone?
The lowest recorded value was 20.47 2014-2016 = 100 in 1961.
How does Sierra Leone rank for food production index?
Sierra Leone ranks 108th out of 195 countries with data for 2022.
Is food production index rising or falling in Sierra Leone?
Over the last ten years it is down 6.5%. The long-run trend across the full record is volatile.
Where does this Sierra Leone data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Food production index (2014-2016 = 100)
Unit
2014-2016 = 100
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 13,707 data points, 1961–2022
Last refreshed

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.