Food production index in Least developed countries: UN classification

Least developed countries: UN classification: Food production index was 100 2014-2016 = 100 in 2020. ◆ Volatile

Latest (2020)
100 2014-2016 = 100
Change on year
unchanged
All-time high
106.55 2014-2016 = 100
in 2011
All-time low
12.86 2014-2016 = 100
in 1961
Years of data
60
1961–2020

Food production index in Least developed countries: UN classification, 1961–2020

20406080100196119902020

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.

Analysis

Least developed countries: UN classification recorded 100 2014-2016 = 100 for food production index in 2020.

Compared with earlier readings it is up 0.4% over ten years.

Over the whole period, food production index in Least developed countries: UN classification peaked at 106.55 2014-2016 = 100 in 2011 and was at its lowest, 12.86 2014-2016 = 100, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.9 2014-2016 = 100 12.86 2014-2016 = 100 15.6 2014-2016 = 100 9
1970s 19.13 2014-2016 = 100 16.28 2014-2016 = 100 21.88 2014-2016 = 100 10
1980s 23.64 2014-2016 = 100 20.81 2014-2016 = 100 26.49 2014-2016 = 100 10
1990s 53.57 2014-2016 = 100 22.22 2014-2016 = 100 75.07 2014-2016 = 100 10
2000s 96.05 2014-2016 = 100 78.83 2014-2016 = 100 104 2014-2016 = 100 10
2010s 100.62 2014-2016 = 100 99.63 2014-2016 = 100 106.55 2014-2016 = 100 10
2020s 100 2014-2016 = 100 100 2014-2016 = 100 100 2014-2016 = 100 1

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Frequently asked questions

What is food production index in Least developed countries: UN classification?
Food production index in Least developed countries: UN classification was 100 2014-2016 = 100 in 2020, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest food production index recorded in Least developed countries: UN classification?
The highest recorded value was 106.55 2014-2016 = 100 in 2011.
What is the lowest food production index recorded in Least developed countries: UN classification?
The lowest recorded value was 12.86 2014-2016 = 100 in 1961.
Is food production index rising or falling in Least developed countries: UN classification?
Over the last ten years it is up 0.4%. The long-run trend across the full record is volatile.
Where does this Least developed countries: UN classification data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 60 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Food production index (2014-2016 = 100)
Unit
2014-2016 = 100
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 13,707 data points, 1961–2022
Last refreshed

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.