Food production index in Bhutan

Bhutan: Food production index was 77.75 2014-2016 = 100 in 2022. ▲ Rising

Latest (2022)
77.75 2014-2016 = 100
Change on year
down 22.5%
World rank
189th
of 195 countries
All-time high
112.95 2014-2016 = 100
in 2020
All-time low
39.03 2014-2016 = 100
in 1961
Years of data
62
1961–2022

Food production index in Bhutan, 1961–2022

406080100120196119912022

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.

Analysis

Bhutan recorded 77.75 2014-2016 = 100 for food production index in 2022.

The figure is down 22.5% on the previous year and down 15.8% over ten years.

Over the whole period, food production index in Bhutan peaked at 112.95 2014-2016 = 100 in 2020 and was at its lowest, 39.03 2014-2016 = 100, in 1961.

That places Bhutan 189th out of 195 countries with data for 2022, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 62 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 44.31 2014-2016 = 100 39.03 2014-2016 = 100 48.97 2014-2016 = 100 9
1970s 55.58 2014-2016 = 100 50.05 2014-2016 = 100 61.64 2014-2016 = 100 10
1980s 73.91 2014-2016 = 100 65.06 2014-2016 = 100 84.5 2014-2016 = 100 10
1990s 65.54 2014-2016 = 100 59.31 2014-2016 = 100 85.51 2014-2016 = 100 10
2000s 73.43 2014-2016 = 100 48.8 2014-2016 = 100 105.44 2014-2016 = 100 10
2010s 97.87 2014-2016 = 100 84.07 2014-2016 = 100 110.51 2014-2016 = 100 10
2020s 97 2014-2016 = 100 77.75 2014-2016 = 100 112.95 2014-2016 = 100 3

Countries ranked near Bhutan

  1. 186 Vanuatu 82.96 2014-2016 = 100 compare
  2. 187 Macao 81.34 2014-2016 = 100 compare
  3. 188 Haiti 77.85 2014-2016 = 100 compare
  4. 190 Myanmar 76.96 2014-2016 = 100 compare
  5. 191 Malta 75.95 2014-2016 = 100 compare
  6. 192 Cape Verde 74.78 2014-2016 = 100 compare

See the full ranking of 242 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is food production index in Bhutan?
Food production index in Bhutan was 77.75 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest food production index recorded in Bhutan?
The highest recorded value was 112.95 2014-2016 = 100 in 2020.
What is the lowest food production index recorded in Bhutan?
The lowest recorded value was 39.03 2014-2016 = 100 in 1961.
How does Bhutan rank for food production index?
Bhutan ranks 189th out of 195 countries with data for 2022.
Is food production index rising or falling in Bhutan?
Over the last ten years it is down 15.8%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Food production index (2014-2016 = 100)
Unit
2014-2016 = 100
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 13,707 data points, 1961–2022
Last refreshed

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.