Food exports in Latin America & Caribbean

Latin America & Caribbean: Food exports was 24.7% in 2024. ▼ Falling

Latest (2024)
24.7%
Change on year
up 1.5%
All-time high
50.9%
in 1967
All-time low
17.2%
in 2006
Years of data
61
1962–2024

Food exports in Latin America & Caribbean, 1962–2024

20304050196219932024

Source: Comtrade database, United Nations (UN), publisher: UN Statistics Division. Measured in % of merchandise exports.

Analysis

Latin America & Caribbean recorded 24.7% for food exports in 2024.

The figure is up 1.5% on the previous year and up 12.7% over ten years.

Over the whole period, food exports in Latin America & Caribbean peaked at 50.9% in 1967 and was at its lowest, 17.2%, in 2006.

The long-run direction has been consistently falling across the 61 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 48.3% 44.9% 50.9% 8
1970s 42.0% 35.2% 47.3% 10
1980s 27.3% 25.8% 30.4% 8
1990s 21.0% 17.8% 22.6% 10
2000s 18.8% 17.2% 20.8% 10
2010s 21.9% 19.0% 24.8% 10
2020s 24.3% 22.8% 25.9% 5

More private sector data for Latin America & Caribbean

All data for Latin America & Caribbean →

Frequently asked questions

What is food exports in Latin America & Caribbean?
Food exports in Latin America & Caribbean was 24.7% in 2024, according to Comtrade database, United Nations (UN), publisher: UN Statistics Division.
What is the highest food exports recorded in Latin America & Caribbean?
The highest recorded value was 50.9% in 1967.
What is the lowest food exports recorded in Latin America & Caribbean?
The lowest recorded value was 17.2% in 2006.
Is food exports rising or falling in Latin America & Caribbean?
Over the last ten years it is up 12.7%. The long-run trend across the full record is falling.
Where does this Latin America & Caribbean data come from?
The figures come from Comtrade database, United Nations (UN), publisher: UN Statistics Division, published as part of Food exports (% of merchandise exports). Statizoid updates them automatically from the source API.

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CSV · JSON — 61 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Food exports (% of merchandise exports)
Unit
% of merchandise exports
Source
Comtrade database, United Nations (UN), publisher: UN Statistics Division
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
242 places, 9,957 data points, 1962–2025
Last refreshed

Food comprises the commodities in SITC (Rev. 3) sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and division 22 (oil seeds, oil nuts, and oil kernels). This indicator is expressed as a percentage of merchandise exports which is comprised of goods whose economic ownership is changed between a resident and a non-resident and that are not included in the following specific categories: goods under merchanting, non-monetary gold, and parts of travel, construction, and government goods and services n.i.e.