Cereal yield in Central African Republic

Central African Republic: Cereal yield was 878.1 kg per hectare in 2023. ▲ Rising

Latest (2023)
878.1 kg per hectare
Change on year
up 5.8%
World rank
164th
of 181 countries
All-time high
1,189 kg per hectare
in 1986
All-time low
443 kg per hectare
in 1961
Years of data
63
1961–2023

Cereal yield in Central African Republic, 1961–2023

02505007501.0k1.2k196119922023

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO). Measured in kg per hectare.

Analysis

The most recent figure for cereal yield in Central African Republic is 878.1 kg per hectare, measured in 2023.

The figure is up 5.8% on the previous year and down 3.6% over ten years.

Over the whole period, cereal yield in Central African Republic peaked at 1,189 kg per hectare in 1986 and was at its lowest, 443 kg per hectare, in 1961.

That places Central African Republic 164th out of 181 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 679.11 kg per hectare 443 kg per hectare 814 kg per hectare 9
1970s 598.65 kg per hectare 497.2 kg per hectare 717.9 kg per hectare 10
1980s 851.21 kg per hectare 521 kg per hectare 1,189 kg per hectare 10
1990s 927.11 kg per hectare 809.9 kg per hectare 1,007 kg per hectare 10
2000s 994.57 kg per hectare 946.8 kg per hectare 1,048 kg per hectare 10
2010s 897.61 kg per hectare 859.3 kg per hectare 965.7 kg per hectare 10
2020s 807.08 kg per hectare 713 kg per hectare 878.1 kg per hectare 4

Countries ranked near Central African Republic

  1. 161 Grenada 996.6 kg per hectare compare
  2. 162 South Sudan 983.6 kg per hectare compare
  3. 163 Botswana 900.4 kg per hectare compare
  4. 165 Congo 877.7 kg per hectare compare
  5. 166 Democratic Republic of Congo 871.8 kg per hectare compare
  6. 167 Chad 826.9 kg per hectare compare

See the full ranking of 228 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is cereal yield in Central African Republic?
Cereal yield in Central African Republic was 878.1 kg per hectare in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO).
What is the highest cereal yield recorded in Central African Republic?
The highest recorded value was 1,189 kg per hectare in 1986.
What is the lowest cereal yield recorded in Central African Republic?
The lowest recorded value was 443 kg per hectare in 1961.
How does Central African Republic rank for cereal yield?
Central African Republic ranks 164th out of 181 countries with data for 2023.
Is cereal yield rising or falling in Central African Republic?
Over the last ten years it is down 3.6%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as part of Cereal yield (kg per hectare). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Cereal yield (kg per hectare)
Unit
kg per hectare
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
228 places, 13,351 data points, 1961–2024
Last refreshed

Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.