Cereal yield in Armenia

Armenia: Cereal yield was 1,961 kg per hectare in 2024. ▲ Rising

Latest (2024)
1,961 kg per hectare
Change on year
down 17.2%
World rank
122nd
of 181 countries
All-time high
3,182 kg per hectare
in 2014
All-time low
1,287 kg per hectare
in 2021
Years of data
33
1992–2024

Cereal yield in Armenia, 1992–2024

01.0k2.0k3.0k1992200820241992: 1.8k kg per hectare1993: 1.7k kg per hectare1994: 1.4k kg per hectare1995: 1.9k kg per hectare1996: 1.9k kg per hectare1997: 1.4k kg per hectare1998: 1.8k kg per hectare1999: 1.8k kg per hectare2000: 1.4k kg per hectare2001: 1.9k kg per hectare2002: 2.2k kg per hectare2003: 1.6k kg per hectare2004: 2.3k kg per hectare2005: 1.9k kg per hectare2006: 1.3k kg per hectare2007: 2.6k kg per hectare2008: 2.4k kg per hectare2009: 2.3k kg per hectare2010: 2.1k kg per hectare2011: 2.8k kg per hectare2012: 2.7k kg per hectare2013: 3.1k kg per hectare2014: 3.2k kg per hectare2015: 3.1k kg per hectare2016: 3.1k kg per hectare2017: 2.0k kg per hectare2018: 2.6k kg per hectare2019: 1.7k kg per hectare2020: 2.1k kg per hectare2021: 1.3k kg per hectare2022: 2.2k kg per hectare2023: 2.4k kg per hectare2024: 2.0k kg per hectare

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO). Measured in kg per hectare.

Analysis

The most recent figure for cereal yield in Armenia is 1,961 kg per hectare, measured in 2024.

The figure is down 17.2% on the previous year and down 38.4% over ten years.

Over the whole period, cereal yield in Armenia peaked at 3,182 kg per hectare in 2014 and was at its lowest, 1,287 kg per hectare, in 2021.

Armenia ranks 122nd of 181 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,702 kg per hectare 1,366 kg per hectare 1,877 kg per hectare 8
2000s 1,982 kg per hectare 1,324 kg per hectare 2,593 kg per hectare 10
2010s 2,626 kg per hectare 1,691 kg per hectare 3,182 kg per hectare 10
2020s 1,972 kg per hectare 1,287 kg per hectare 2,369 kg per hectare 5

Countries ranked near Armenia

  1. 119 Djibouti 2,041 kg per hectare compare
  2. 120 Sao Tome and Principe 2,004 kg per hectare compare
  3. 121 Antigua and Barbuda 1,963 kg per hectare compare
  4. 122 Tanzania 1,961 kg per hectare compare
  5. 124 Uganda 1,920 kg per hectare compare
  6. 125 Solomon Islands 1,900 kg per hectare compare

See the full ranking of 228 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is cereal yield in Armenia?
Cereal yield in Armenia was 1,961 kg per hectare in 2024, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO).
What is the highest cereal yield recorded in Armenia?
The highest recorded value was 3,182 kg per hectare in 2014.
What is the lowest cereal yield recorded in Armenia?
The lowest recorded value was 1,287 kg per hectare in 2021.
How does Armenia rank for cereal yield?
Armenia ranks 122nd out of 181 countries with data for 2024.
Is cereal yield rising or falling in Armenia?
Over the last ten years it is down 38.4%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as part of Cereal yield (kg per hectare). Statizoid updates them automatically from the source API.

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About this data

Indicator
Cereal yield (kg per hectare)
Unit
kg per hectare
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
228 places, 13,351 data points, 1961–2024
Last refreshed

Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.