Carbon dioxide (CO2) emissions from Agriculture in Argentina

Argentina: Carbon dioxide (CO2) emissions from Agriculture was 2.15 Mt CO2e in 2024. ◆ Volatile

Latest (2024)
2.15 Mt CO2e
Change on year
up 5.7%
World rank
14th
of 109 countries
All-time high
2.15 Mt CO2e
in 2024
All-time low
0.0701 Mt CO2e
in 1976
Years of data
55
1970–2024

Carbon dioxide (CO2) emissions from Agriculture in Argentina, 1970–2024

00.511.52197019972024

Source: EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission. Measured in Mt CO2e.

Analysis

Argentina recorded 2.15 Mt CO2e for carbon dioxide (co2) emissions from agriculture in 2024. That is the highest value across all 55 years on record.

The figure is up 5.7% on the previous year and up 87.9% over ten years.

Over the whole period, carbon dioxide (co2) emissions from agriculture in Argentina peaked at 2.15 Mt CO2e in 2024 and was at its lowest, 0.0701 Mt CO2e, in 1976.

Argentina ranks 14th of 109 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1970s 0.1019 Mt CO2e 0.0701 Mt CO2e 0.1378 Mt CO2e 10
1980s 0.1467 Mt CO2e 0.0943 Mt CO2e 0.1792 Mt CO2e 10
1990s 0.4914 Mt CO2e 0.1668 Mt CO2e 0.8232 Mt CO2e 10
2000s 1.04 Mt CO2e 0.7621 Mt CO2e 1.36 Mt CO2e 10
2010s 1.21 Mt CO2e 0.8923 Mt CO2e 1.7 Mt CO2e 10
2020s 2.03 Mt CO2e 1.93 Mt CO2e 2.15 Mt CO2e 5

Countries ranked near Argentina

  1. 11 Egypt 2.52 Mt CO2e compare
  2. 12 Mexico 2.44 Mt CO2e compare
  3. 13 Vietnam 2.17 Mt CO2e compare
  4. 15 Turkey 2.12 Mt CO2e compare
  5. 16 France 1.96 Mt CO2e compare
  6. 17 Thailand 1.89 Mt CO2e compare

See the full ranking of 155 places →

More environment data for Argentina

All data for Argentina →

Frequently asked questions

What is carbon dioxide (co2) emissions from agriculture in Argentina?
Carbon dioxide (co2) emissions from agriculture in Argentina was 2.15 Mt CO2e in 2024, according to EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission.
What is the highest carbon dioxide (co2) emissions from agriculture recorded in Argentina?
The highest recorded value was 2.15 Mt CO2e in 2024.
What is the lowest carbon dioxide (co2) emissions from agriculture recorded in Argentina?
The lowest recorded value was 0.0701 Mt CO2e in 1976.
How does Argentina rank for carbon dioxide (co2) emissions from agriculture?
Argentina ranks 14th out of 109 countries with data for 2024.
Is carbon dioxide (co2) emissions from agriculture rising or falling in Argentina?
Over the last ten years it is up 87.9%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as part of Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 55 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Carbon dioxide (CO2) emissions from Agriculture (Mt CO2e)
Unit
Mt CO2e
Source
EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
155 places, 8,525 data points, 1970–2024
Last refreshed

A measure of annual emissions of carbon dioxide (CO2), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).