Arable land in Guatemala

Guatemala: Arable land was 0.0857 hectares per person in 2023. ▼ Falling

Latest (2023)
0.0857 hectares per person
Change on year
down 1.5%
World rank
124th
of 206 countries
All-time high
0.2628 hectares per person
in 1961
All-time low
0.0857 hectares per person
in 2023
Years of data
63
1961–2023

Arable land in Guatemala, 1961–2023

0.10.150.20.25196119922023

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in hectares per person.

Analysis

In 2023, arable land in Guatemala stood at 0.0857 hectares per person. That is the lowest value across all 63 years on record.

Compared with earlier readings it is down 1.5% on the previous year and down 4.3% over ten years.

Over the whole period, arable land in Guatemala peaked at 0.2628 hectares per person in 1961 and was at its lowest, 0.0857 hectares per person, in 2023.

Guatemala ranks 124th of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2351 hectares per person 0.2092 hectares per person 0.2628 hectares per person 9
1970s 0.1946 hectares per person 0.1856 hectares per person 0.2038 hectares per person 10
1980s 0.1673 hectares per person 0.1481 hectares per person 0.1841 hectares per person 10
1990s 0.1362 hectares per person 0.1286 hectares per person 0.144 hectares per person 10
2000s 0.1286 hectares per person 0.107 hectares per person 0.1547 hectares per person 10
2010s 0.093 hectares per person 0.0896 hectares per person 0.1035 hectares per person 10
2020s 0.0877 hectares per person 0.0857 hectares per person 0.0895 hectares per person 4

Countries ranked near Guatemala

  1. 121 North Korea 0.0869 hectares per person compare
  2. 122 Haiti 0.0864 hectares per person compare
  3. 123 Dominican Republic 0.0861 hectares per person compare
  4. 125 Slovenia 0.0844 hectares per person compare
  5. 126 Suriname 0.0842 hectares per person compare
  6. 127 Fiji 0.0831 hectares per person compare

See the full ranking of 253 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is arable land in Guatemala?
Arable land in Guatemala was 0.0857 hectares per person in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest arable land recorded in Guatemala?
The highest recorded value was 0.2628 hectares per person in 1961.
What is the lowest arable land recorded in Guatemala?
The lowest recorded value was 0.0857 hectares per person in 2023.
How does Guatemala rank for arable land?
Guatemala ranks 124th out of 206 countries with data for 2023.
Is arable land rising or falling in Guatemala?
Over the last ten years it is down 4.3%. The long-run trend across the full record is falling.
Where does this Guatemala data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Arable land (hectares per person). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

About this data

Indicator
Arable land (hectares per person)
Unit
hectares per person
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
253 places, 14,649 data points, 1961–2023
Last refreshed

Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.