Agricultural land in Kyrgyzstan
Kyrgyzstan: Agricultural land was 103,588 sq. km in 2023. ▲ Rising
Agricultural land in Kyrgyzstan, 1961–2023
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in sq. km.
Analysis
The most recent figure for agricultural land in Kyrgyzstan is 103,588 sq. km, measured in 2023.
Compared with earlier readings it is down 2.3% on the previous year and down 1.9% over ten years.
Over the whole period, agricultural land in Kyrgyzstan peaked at 108,400 sq. km in 2003 and was at its lowest, 100,880 sq. km, in 1961.
That places Kyrgyzstan 70th out of 210 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 100,880 sq. km | 100,880 sq. km | 100,880 sq. km | 9 |
| 1970s | 100,880 sq. km | 100,880 sq. km | 100,880 sq. km | 10 |
| 1980s | 100,880 sq. km | 100,880 sq. km | 100,880 sq. km | 10 |
| 1990s | 103,968 sq. km | 100,880 sq. km | 107,260 sq. km | 10 |
| 2000s | 107,425 sq. km | 106,173 sq. km | 108,400 sq. km | 10 |
| 2010s | 105,302 sq. km | 103,684 sq. km | 106,119 sq. km | 10 |
| 2020s | 104,225 sq. km | 103,588 sq. km | 105,974 sq. km | 4 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
- Rural population 65.3% (2025)
- Rural population growth 1.6% (2025)
- Rural population 4.79 million (2025)
- Agriculture, forestry, and fishing, value added 8.0% (2025)
- Agriculture, forestry, and fishing, value added 1.81 billion current US$ (2025)
- Land under cereal production 597,282 hectares (2023)
- Cereal yield 2,799 kg per hectare (2023)
- Cereal production 1.67 million metric tons (2023)
Frequently asked questions
- What is agricultural land in Kyrgyzstan?
- Agricultural land in Kyrgyzstan was 103,588 sq. km in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest agricultural land recorded in Kyrgyzstan?
- The highest recorded value was 108,400 sq. km in 2003.
- What is the lowest agricultural land recorded in Kyrgyzstan?
- The lowest recorded value was 100,880 sq. km in 1961.
- How does Kyrgyzstan rank for agricultural land?
- Kyrgyzstan ranks 70th out of 210 countries with data for 2023.
- Is agricultural land rising or falling in Kyrgyzstan?
- Over the last ten years it is down 1.9%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Agricultural land (sq. km). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Agricultural land refers to the land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.