Agriculture & Rural in Tuvalu 1,698 indicators covering agriculture & rural for Tuvalu. IndicatorLatest Year10-yr change Rank Fish, shellfish and their products — Fat supply — Value 5.1 g/cap/d 2023 — 5th Fish, shellfish and their products — Carbohydrate (available) supply 0.3 g/cap/d 2023 — 24th Fish, shellfish and their products — Dietary fibre supply — Value 0 g/cap/d 2023 — 2nd Fish, shellfish and their products — Calcium supply — Value 61 mg/cap/d 2023 — 12th Fish, shellfish and their products — Iron supply — Value 0.9 mg/cap/d 2023 — 10th Fish, shellfish and their products — Zinc supply — Value 0.71 mg/cap/d 2023 — 19th Fish, shellfish and their products — Magnesium supply — Value 27 mg/cap/d 2023 — 8th Fish, shellfish and their products — Phosphorus supply — Value 201 mg/cap/d 2023 — 4th Fish, shellfish and their products — Potassium supply — Value 281 mg/cap/d 2023 — 4th Fish, shellfish and their products — Thiamin supply — Value 0.05 mg/cap/d 2023 — 8th Fish, shellfish and their products — Riboflavin supply — Value 0.13 mg/cap/d 2023 — 5th Fish, shellfish and their products — Vitamin C supply — Value 0 mg/cap/d 2023 — 8th Fish, shellfish and their products — Vitamin A supply (retinol) 29 μg/cap/d 2023 — 21st Fish, shellfish and their products — Vitamin A supply (retinol) 29 μg/cap/d 2023 — 21st Fish, shellfish and their products — Copper supply — Value 0.06 mg/cap/d 2023 — 42nd Fish, shellfish and their products — Docosahexaenoic acid (DHA) 0.47 g/cap/d 2023 — 4th Fish, shellfish and their products — Vitamin B6 supply — Value 0.27 mg/cap/d 2023 — 4th Fish, shellfish and their products — Eicosapentaenoic acid (EPA) 0.28 g/cap/d 2023 — 4th Fish, shellfish and their products — Selenium supply — Value 37 μg/cap/d 2023 — 4th Fish, shellfish and their products — Vitamin B12 supply — Value 4.68 μg/cap/d 2023 — 5th Fish, shellfish and their products — Total saturated fatty acids 1.2 g/cap/d 2023 — 5th Fish, shellfish and their products — Total monounsaturated fatty 1.82 g/cap/d 2023 — 4th Fish, shellfish and their products — Total polyunsaturated fatty 1.26 g/cap/d 2023 — 6th Meat and meat products — Energy supply — Value 394 kcal/cap/d 2023 — 33rd Meat and meat products — Protein supply — Value 38.2 g/cap/d 2023 — 33rd Meat and meat products — Fat supply — Value 26.5 g/cap/d 2023 — 34th Meat and meat products — Carbohydrate (available) supply — Value 0.6 g/cap/d 2023 — 10th Meat and meat products — Dietary fibre supply — Value 0 g/cap/d 2023 — 3rd Meat and meat products — Calcium supply — Value 23 mg/cap/d 2023 — 34th Meat and meat products — Iron supply — Value 2.8 mg/cap/d 2023 — 52nd Meat and meat products — Zinc supply — Value 3.63 mg/cap/d 2023 — 50th Meat and meat products — Magnesium supply — Value 41 mg/cap/d 2023 — 30th Meat and meat products — Phosphorus supply — Value 340 mg/cap/d 2023 — 42nd Meat and meat products — Potassium supply — Value 493 mg/cap/d 2023 — 45th Meat and meat products — Thiamin supply — Value 0.37 mg/cap/d 2023 — 59th Meat and meat products — Riboflavin supply — Value 0.4 mg/cap/d 2023 — 27th Meat and meat products — Vitamin C supply — Value 3 mg/cap/d 2023 — 19th Meat and meat products — Vitamin A supply (retinol equivalents) 80 μg/cap/d 2023 — 134th Meat and meat products — Vitamin A supply (retinol activity) 80 μg/cap/d 2023 — 134th Vegetables and their products — Energy supply — Value 52 kcal/cap/d 2023 — 97th Vegetables and their products — Protein supply — Value 4.2 g/cap/d 2023 — 42nd Vegetables and their products — Fat supply — Value 0.6 g/cap/d 2023 — 35th Vegetables and their products — Carbohydrate (available) supply 4.9 g/cap/d 2023 — 121st Vegetables and their products — Dietary fibre supply — Value 5.5 g/cap/d 2023 — 55th Vegetables and their products — Calcium supply — Value 209 mg/cap/d 2023 — 18th Vegetables and their products — Iron supply — Value 3.6 mg/cap/d 2023 — 21st Vegetables and their products — Zinc supply — Value 0.83 mg/cap/d 2023 — 35th Vegetables and their products — Magnesium supply — Value 73 mg/cap/d 2023 — 23rd Vegetables and their products — Phosphorus supply — Value 83 mg/cap/d 2023 — 60th Vegetables and their products — Potassium supply — Value 634 mg/cap/d 2023 — 48th Vegetables and their products — Thiamin supply — Value 0.13 mg/cap/d 2023 — 54th Vegetables and their products — Riboflavin supply — Value 0.23 mg/cap/d 2023 — 27th Vegetables and their products — Vitamin C supply — Value 50 mg/cap/d 2023 — 60th Vegetables and their products — Vitamin A supply (retinol) 658 μg/cap/d 2023 — 26th Vegetables and their products — Vitamin A supply (retinol activity) 329 μg/cap/d 2023 — 26th Fruits and their products — Energy supply — Value 140 kcal/cap/d 2023 — 41st Fruits and their products — Protein supply — Value 2.2 g/cap/d 2023 — 26th Fruits and their products — Fat supply — Value 0.9 g/cap/d 2023 — 78th Fruits and their products — Carbohydrate (available) supply — Value 27.6 g/cap/d 2023 — 39th Fruits and their products — Dietary fibre supply — Value 6.4 g/cap/d 2023 — 21st ← Previous Page 25 of 29 Next →