Agriculture & Rural in Trinidad and Tobago

3,635 indicators covering agriculture & rural for Trinidad and Tobago.

IndicatorLatest Year10-yr change Rank
Fish, shellfish and their products — Calcium supply — Value 22 mg/cap/d 2023 down 18.5% 64th
Fish, shellfish and their products — Iron supply — Value 0.3 mg/cap/d 2023 down 25.0% 61st
Fish, shellfish and their products — Zinc supply — Value 0.27 mg/cap/d 2023 down 25.0% 78th
Fish, shellfish and their products — Magnesium supply — Value 8 mg/cap/d 2023 down 33.3% 77th
Fish, shellfish and their products — Phosphorus supply — Value 61 mg/cap/d 2023 down 28.2% 73rd
Fish, shellfish and their products — Potassium supply — Value 79 mg/cap/d 2023 down 31.3% 78th
Fish, shellfish and their products — Thiamin supply — Value 0.02 mg/cap/d 2023 unchanged 51st
Fish, shellfish and their products — Riboflavin supply — Value 0.04 mg/cap/d 2023 down 20.0% 62nd
Fish, shellfish and their products — Vitamin C supply — Value 0 mg/cap/d 2023 — 8th
Fish, shellfish and their products — Vitamin A supply (retinol) 9 μg/cap/d 2023 down 30.8% 103rd
Fish, shellfish and their products — Vitamin A supply (retinol) 9 μg/cap/d 2023 down 30.8% 101st
Fish, shellfish and their products — Copper supply — Value 0.04 mg/cap/d 2023 down 20.0% 66th
Fish, shellfish and their products — Docosahexaenoic acid (DHA) 0.13 g/cap/d 2023 down 23.5% 65th
Fish, shellfish and their products — Vitamin B6 supply — Value 0.07 mg/cap/d 2023 down 30.0% 72nd
Fish, shellfish and their products — Eicosapentaenoic acid (EPA) 0.08 g/cap/d 2023 down 27.3% 60th
Fish, shellfish and their products — Selenium supply — Value 11 μg/cap/d 2023 down 26.7% 72nd
Fish, shellfish and their products — Vitamin B12 supply — Value 1.24 μg/cap/d 2023 down 33.7% 76th
Fish, shellfish and their products — Total saturated fatty acids 0.34 g/cap/d 2023 down 24.4% 69th
Fish, shellfish and their products — Total monounsaturated fatty 0.53 g/cap/d 2023 down 20.9% 65th
Fish, shellfish and their products — Total polyunsaturated fatty 0.41 g/cap/d 2023 down 14.6% 63rd
Meat and meat products — Energy supply — Value 269 kcal/cap/d 2023 down 18.2% 87th
Meat and meat products — Protein supply — Value 30 g/cap/d 2023 down 18.3% 67th
Meat and meat products — Fat supply — Value 16.5 g/cap/d 2023 down 18.3% 90th
Meat and meat products — Carbohydrate (available) supply — Value 0.2 g/cap/d 2023 unchanged 59th
Meat and meat products — Dietary fibre supply — Value 0 g/cap/d 2023 — 3rd
Meat and meat products — Calcium supply — Value 17 mg/cap/d 2023 down 15.0% 68th
Meat and meat products — Iron supply — Value 2.1 mg/cap/d 2023 down 8.7% 89th
Meat and meat products — Zinc supply — Value 2.72 mg/cap/d 2023 down 14.2% 89th
Meat and meat products — Magnesium supply — Value 34 mg/cap/d 2023 down 17.1% 56th
Meat and meat products — Phosphorus supply — Value 275 mg/cap/d 2023 down 17.4% 73rd
Meat and meat products — Potassium supply — Value 395 mg/cap/d 2023 down 18.4% 79th
Meat and meat products — Thiamin supply — Value 0.21 mg/cap/d 2023 down 16.0% 88th
Meat and meat products — Riboflavin supply — Value 0.28 mg/cap/d 2023 down 3.4% 79th
Meat and meat products — Vitamin C supply — Value 2 mg/cap/d 2023 unchanged 41st
Meat and meat products — Vitamin A supply (retinol equivalents) 281 μg/cap/d 2023 up 116.2% 48th
Meat and meat products — Vitamin A supply (retinol activity) 280 μg/cap/d 2023 up 115.4% 48th
Vegetables and their products — Energy supply — Value 39 kcal/cap/d 2023 up 34.5% 117th
Vegetables and their products — Protein supply — Value 1.9 g/cap/d 2023 up 26.7% 124th
Vegetables and their products — Fat supply — Value 0.3 g/cap/d 2023 up 50.0% 108th
Vegetables and their products — Carbohydrate (available) supply 5.9 g/cap/d 2023 up 37.2% 110th
Vegetables and their products — Dietary fibre supply — Value 2.7 g/cap/d 2023 up 28.6% 124th
Vegetables and their products — Calcium supply — Value 41 mg/cap/d 2023 up 20.6% 131st
Vegetables and their products — Iron supply — Value 1 mg/cap/d 2023 up 25.0% 123rd
Vegetables and their products — Zinc supply — Value 0.36 mg/cap/d 2023 up 28.6% 123rd
Vegetables and their products — Magnesium supply — Value 21 mg/cap/d 2023 up 31.2% 130th
Vegetables and their products — Phosphorus supply — Value 43 mg/cap/d 2023 up 30.3% 124th
Vegetables and their products — Potassium supply — Value 294 mg/cap/d 2023 up 24.6% 121st
Vegetables and their products — Thiamin supply — Value 0.06 mg/cap/d 2023 up 20.0% 123rd
Vegetables and their products — Riboflavin supply — Value 0.08 mg/cap/d 2023 up 33.3% 114th
Vegetables and their products — Vitamin C supply — Value 21 mg/cap/d 2023 up 31.2% 127th
Vegetables and their products — Vitamin A supply (retinol) 206 μg/cap/d 2023 down 1.4% 116th
Vegetables and their products — Vitamin A supply (retinol activity) 103 μg/cap/d 2023 down 1.9% 116th
Fruits and their products — Energy supply — Value 69 kcal/cap/d 2023 up 7.8% 118th
Fruits and their products — Protein supply — Value 0.9 g/cap/d 2023 up 12.5% 109th
Fruits and their products — Fat supply — Value 0.7 g/cap/d 2023 up 16.7% 89th
Fruits and their products — Carbohydrate (available) supply — Value 13.1 g/cap/d 2023 up 4.8% 121st
Fruits and their products — Dietary fibre supply — Value 3.1 g/cap/d 2023 up 6.9% 87th
Fruits and their products — Calcium supply — Value 25 mg/cap/d 2023 up 8.7% 70th
Fruits and their products — Iron supply — Value 0.5 mg/cap/d 2023 unchanged 71st
Fruits and their products — Zinc supply — Value 0.19 mg/cap/d 2023 up 5.6% 87th