Agriculture & Rural in Tonga

2,468 indicators covering agriculture & rural for Tonga.

IndicatorLatest Year10-yr change Rank
Eggs and their products — Potassium supply — Value 12 mg/cap/d 2023 114th
Eggs and their products — Thiamin supply — Value 0.01 mg/cap/d 2023 94th
Eggs and their products — Riboflavin supply — Value 0.03 mg/cap/d 2023 114th
Eggs and their products — Vitamin C supply — Value 0 mg/cap/d 2023 1st
Eggs and their products — Vitamin A supply (retinol equivalents) 14 μg/cap/d 2023 115th
Eggs and their products — Vitamin A supply (retinol activity) 14 μg/cap/d 2023 115th
Fish, shellfish and their products — Energy supply — Value 64 kcal/cap/d 2023 24th
Fish, shellfish and their products — Protein supply — Value 8.3 g/cap/d 2023 30th
Fish, shellfish and their products — Fat supply — Value 3.2 g/cap/d 2023 14th
Fish, shellfish and their products — Carbohydrate (available) supply 0.3 g/cap/d 2023 24th
Fish, shellfish and their products — Dietary fibre supply — Value 0 g/cap/d 2023 2nd
Fish, shellfish and their products — Calcium supply — Value 41 mg/cap/d 2023 31st
Fish, shellfish and their products — Iron supply — Value 0.6 mg/cap/d 2023 20th
Fish, shellfish and their products — Zinc supply — Value 0.44 mg/cap/d 2023 42nd
Fish, shellfish and their products — Magnesium supply — Value 14 mg/cap/d 2023 32nd
Fish, shellfish and their products — Phosphorus supply — Value 101 mg/cap/d 2023 33rd
Fish, shellfish and their products — Potassium supply — Value 125 mg/cap/d 2023 41st
Fish, shellfish and their products — Thiamin supply — Value 0.02 mg/cap/d 2023 51st
Fish, shellfish and their products — Riboflavin supply — Value 0.09 mg/cap/d 2023 15th
Fish, shellfish and their products — Vitamin C supply — Value 0 mg/cap/d 2023 8th
Fish, shellfish and their products — Vitamin A supply (retinol) 15 μg/cap/d 2023 62nd
Fish, shellfish and their products — Vitamin A supply (retinol) 14 μg/cap/d 2023 64th
Fish, shellfish and their products — Copper supply — Value 0.05 mg/cap/d 2023 50th
Fish, shellfish and their products — Docosahexaenoic acid (DHA) 0.26 g/cap/d 2023 18th
Fish, shellfish and their products — Vitamin B6 supply — Value 0.15 mg/cap/d 2023 20th
Fish, shellfish and their products — Eicosapentaenoic acid (EPA) 0.16 g/cap/d 2023 16th
Fish, shellfish and their products — Selenium supply — Value 21 μg/cap/d 2023 22nd
Fish, shellfish and their products — Vitamin B12 supply — Value 2.31 μg/cap/d 2023 33rd
Fish, shellfish and their products — Total saturated fatty acids 0.71 g/cap/d 2023 18th
Fish, shellfish and their products — Total monounsaturated fatty 1.02 g/cap/d 2023 18th
Fish, shellfish and their products — Total polyunsaturated fatty 1.02 g/cap/d 2023 11th
Meat and meat products — Energy supply — Value 761 kcal/cap/d 2023 1st
Meat and meat products — Protein supply — Value 68.4 g/cap/d 2023 2nd
Meat and meat products — Fat supply — Value 53.7 g/cap/d 2023 1st
Meat and meat products — Carbohydrate (available) supply — Value 0.9 g/cap/d 2023 4th
Meat and meat products — Dietary fibre supply — Value 0 g/cap/d 2023 3rd
Meat and meat products — Calcium supply — Value 39 mg/cap/d 2023 2nd
Meat and meat products — Iron supply — Value 4.6 mg/cap/d 2023 8th
Meat and meat products — Zinc supply — Value 7.13 mg/cap/d 2023 2nd
Meat and meat products — Magnesium supply — Value 77 mg/cap/d 2023 2nd
Meat and meat products — Phosphorus supply — Value 639 mg/cap/d 2023 2nd
Meat and meat products — Potassium supply — Value 950 mg/cap/d 2023 2nd
Meat and meat products — Thiamin supply — Value 0.62 mg/cap/d 2023 16th
Meat and meat products — Riboflavin supply — Value 0.59 mg/cap/d 2023 5th
Meat and meat products — Vitamin C supply — Value 5 mg/cap/d 2023 3rd
Meat and meat products — Vitamin A supply (retinol equivalents) 196 μg/cap/d 2023 78th
Meat and meat products — Vitamin A supply (retinol activity) 195 μg/cap/d 2023 79th
Vegetables and their products — Energy supply — Value 174 kcal/cap/d 2023 10th
Vegetables and their products — Protein supply — Value 9.5 g/cap/d 2023 8th
Vegetables and their products — Fat supply — Value 1.4 g/cap/d 2023 10th
Vegetables and their products — Carbohydrate (available) supply 24.9 g/cap/d 2023 7th
Vegetables and their products — Dietary fibre supply — Value 12.6 g/cap/d 2023 12th
Vegetables and their products — Calcium supply — Value 292 mg/cap/d 2023 8th
Vegetables and their products — Iron supply — Value 5.7 mg/cap/d 2023 8th
Vegetables and their products — Zinc supply — Value 1.98 mg/cap/d 2023 8th
Vegetables and their products — Magnesium supply — Value 139 mg/cap/d 2023 7th
Vegetables and their products — Phosphorus supply — Value 218 mg/cap/d 2023 11th
Vegetables and their products — Potassium supply — Value 1,710 mg/cap/d 2023 6th
Vegetables and their products — Thiamin supply — Value 0.34 mg/cap/d 2023 9th
Vegetables and their products — Riboflavin supply — Value 0.43 mg/cap/d 2023 8th