Climate Change in Southern Europe 765 indicators covering climate change for Southern Europe. IndicatorLatest Year10-yr change Rank Nutrient nitrogen N (total) — Synthetic fertilizers 44.86 kt 2050 — 22nd Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) 10.09 kt 2050 — 22nd Nutrient nitrogen N (total) — Indirect emissions (N2O that) 4.49 kt 2050 — 22nd Crop Residues — Direct emissions 12.04 kt 2050 — 25th Crop Residues — Indirect emissions 2.71 kt 2050 — 25th Crop Residues — Emissions 14.75 kt 2050 — 25th Crop Residues — Emissions (CO2eq) from N2O 3,908 kt 2050 — 25th Crop Residues — Emissions (CO2eq) 3,908 kt 2050 — 25th Burning - Crop residues — Emissions 16.39 kt 2050 — 27th Burning - Crop residues — Emissions 0.4248 kt 2050 — 27th Burning - Crop residues — Emissions (CO2eq) from CH4 458.89 kt 2050 — 27th Burning - Crop residues — Emissions (CO2eq) from N2O 112.57 kt 2050 — 27th Burning - Crop residues — Emissions (CO2eq) 571.46 kt 2050 — 27th Enteric Fermentation — Emissions 1,749 kt 2050 — 29th Enteric Fermentation — Emissions (CO2eq) from CH4 48,980 kt 2050 — 29th Enteric Fermentation — Emissions (CO2eq) 48,980 kt 2050 — 29th Beans, dry — Crop residues 1.29 million kg 2050 — 25th Beans, dry — Crop residues 0.0248 kt 2050 — 25th Beans, dry — Crop residues 0.0202 kt 2050 — 25th Beans, dry — Crop residues 0.0046 kt 2050 — 25th Rice Cultivation — Emissions 195.08 kt 2050 — 24th Rice Cultivation — Emissions (CO2eq) from CH4 5,462 kt 2050 — 24th Rice Cultivation — Emissions (CO2eq) 5,462 kt 2050 — 24th Wheat — Crop residues 282.46 million kg 2050 — 23rd Wheat — Crop residues 5.44 kt 2050 — 23rd Wheat — Crop residues 4.44 kt 2050 — 23rd Wheat — Crop residues 0.9987 kt 2050 — 23rd Wheat — Burning crop residues 2.34 million t 2050 — 23rd Wheat — Burning crop residues 0.1641 kt 2050 — 23rd Wheat — Burning crop residues 6.33 kt 2050 — 23rd Annual Net Emissions/Removals 923.5 2024 down 13.4% 14th Annual Net Emissions/Removals (Greenhouse gas, Total, Metric ton of) -1.08 % change on previous year 2024 up 67.5% 18th Rice — Crop residues 26.73 million kg 2050 — 25th Rice — Crop residues 0.5146 kt 2050 — 25th Rice — Crop residues 0.4201 kt 2050 — 25th Rice — Crop residues 0.0945 kt 2050 — 25th Rice — Rice cultivation 195.08 kt 2050 — 22nd Cereals excluding rice — Emissions intensity 0.2014 kg CO2eq/kg 2023 up 7.5% 8th Cereals excluding rice — Emissions (CO2eq) 9,258 kt 2023 down 19.6% 19th Cereals excluding rice — Production 45.97 million t 2023 down 25.2% 21st Rice — Emissions (CO2eq) 4,685 kt 2023 down 17.2% 18th Meat of cattle with the bone, fresh or chilled — Emissions intensity 17.56 kg CO2eq/kg 2023 up 16.4% 22nd Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) 28,940 kt 2023 up 7.0% 24th Meat of cattle with the bone, fresh or chilled — Production 1.65 million t 2023 down 8.1% 22nd Raw milk of cattle — Emissions intensity 0.6876 kg CO2eq/kg 2023 down 23.6% 22nd Raw milk of cattle — Emissions (CO2eq) 18,920 kt 2023 down 14.8% 23rd Raw milk of cattle — Production 27.52 million t 2023 up 11.5% 19th Meat of goat, fresh or chilled — Emissions intensity 10.38 kg CO2eq/kg 2023 down 31.0% 29th Meat of goat, fresh or chilled — Emissions (CO2eq) 446.49 kt 2023 down 60.0% 23rd Meat of goat, fresh or chilled — Production 43,027 t 2023 down 42.0% 17th Meat of sheep, fresh or chilled — Emissions intensity 27.02 kg CO2eq/kg 2023 up 19.7% 17th Meat of sheep, fresh or chilled — Emissions (CO2eq) 6,964 kt 2023 down 3.8% 19th Meat of sheep, fresh or chilled — Production 257,753 t 2023 down 19.7% 20th Meat of chickens, fresh or chilled — Emissions intensity 0.023 kg CO2eq/kg 2023 down 93.9% 29th Meat of chickens, fresh or chilled — Emissions (CO2eq) 78.7 kt 2023 down 92.4% 28th Meat of chickens, fresh or chilled — Production 3.42 million t 2023 up 25.5% 18th Hen eggs in shell, fresh — Emissions intensity 0.1074 kg CO2eq/kg 2023 down 85.8% 29th Hen eggs in shell, fresh — Emissions (CO2eq) 229.61 kt 2023 down 84.2% 24th Hen eggs in shell, fresh — Production 2.14 million t 2023 up 10.8% 17th Meat of pig with the bone, fresh or chilled — Emissions intensity 2.32 kg CO2eq/kg 2023 up 2.2% 18th ← Previous Page 2 of 13 Next →