Agriculture & Rural in Seychelles

2,905 indicators covering agriculture & rural for Seychelles.

IndicatorLatest Year10-yr change Rank
Fish, shellfish and their products — Fat supply — Value 3.2 g/cap/d 2023 down 3.0% 14th
Fish, shellfish and their products — Carbohydrate (available) supply 0.3 g/cap/d 2023 up 50.0% 24th
Fish, shellfish and their products — Dietary fibre supply — Value 0 g/cap/d 2023 2nd
Fish, shellfish and their products — Calcium supply — Value 53 mg/cap/d 2023 up 29.3% 17th
Fish, shellfish and their products — Iron supply — Value 0.9 mg/cap/d 2023 up 28.6% 10th
Fish, shellfish and their products — Zinc supply — Value 0.79 mg/cap/d 2023 up 5.3% 17th
Fish, shellfish and their products — Magnesium supply — Value 27 mg/cap/d 2023 up 3.8% 8th
Fish, shellfish and their products — Phosphorus supply — Value 174 mg/cap/d 2023 down 1.1% 9th
Fish, shellfish and their products — Potassium supply — Value 239 mg/cap/d 2023 down 8.1% 8th
Fish, shellfish and their products — Thiamin supply — Value 0.05 mg/cap/d 2023 unchanged 8th
Fish, shellfish and their products — Riboflavin supply — Value 0.1 mg/cap/d 2023 down 9.1% 9th
Fish, shellfish and their products — Vitamin C supply — Value 0 mg/cap/d 2023 8th
Fish, shellfish and their products — Vitamin A supply (retinol) 28 μg/cap/d 2023 down 20.0% 23rd
Fish, shellfish and their products — Vitamin A supply (retinol) 27 μg/cap/d 2023 down 22.9% 23rd
Fish, shellfish and their products — Copper supply — Value 0.19 mg/cap/d 2023 up 58.3% 6th
Fish, shellfish and their products — Docosahexaenoic acid (DHA) 0.34 g/cap/d 2023 up 6.2% 9th
Fish, shellfish and their products — Vitamin B6 supply — Value 0.21 mg/cap/d 2023 down 4.5% 7th
Fish, shellfish and their products — Eicosapentaenoic acid (EPA) 0.18 g/cap/d 2023 unchanged 11th
Fish, shellfish and their products — Selenium supply — Value 32 μg/cap/d 2023 down 3.0% 9th
Fish, shellfish and their products — Vitamin B12 supply — Value 4.39 μg/cap/d 2023 up 17.7% 7th
Fish, shellfish and their products — Total saturated fatty acids 0.83 g/cap/d 2023 up 2.5% 13th
Fish, shellfish and their products — Total monounsaturated fatty 1.02 g/cap/d 2023 down 9.7% 18th
Fish, shellfish and their products — Total polyunsaturated fatty 0.82 g/cap/d 2023 up 3.8% 16th
Meat and meat products — Energy supply — Value 312 kcal/cap/d 2023 up 35.7% 66th
Meat and meat products — Protein supply — Value 31 g/cap/d 2023 up 34.8% 57th
Meat and meat products — Fat supply — Value 20.7 g/cap/d 2023 up 36.2% 67th
Meat and meat products — Carbohydrate (available) supply — Value 0.4 g/cap/d 2023 up 33.3% 22nd
Meat and meat products — Dietary fibre supply — Value 0 g/cap/d 2023 3rd
Meat and meat products — Calcium supply — Value 17 mg/cap/d 2023 up 30.8% 68th
Meat and meat products — Iron supply — Value 2.2 mg/cap/d 2023 up 46.7% 85th
Meat and meat products — Zinc supply — Value 3.23 mg/cap/d 2023 up 46.8% 71st
Meat and meat products — Magnesium supply — Value 34 mg/cap/d 2023 up 30.8% 56th
Meat and meat products — Phosphorus supply — Value 285 mg/cap/d 2023 up 35.1% 61st
Meat and meat products — Potassium supply — Value 418 mg/cap/d 2023 up 34.0% 68th
Meat and meat products — Thiamin supply — Value 0.26 mg/cap/d 2023 up 23.8% 74th
Meat and meat products — Riboflavin supply — Value 0.3 mg/cap/d 2023 up 42.9% 68th
Meat and meat products — Vitamin C supply — Value 2 mg/cap/d 2023 up 100.0% 41st
Meat and meat products — Vitamin A supply (retinol equivalents) 185 μg/cap/d 2023 up 71.3% 81st
Meat and meat products — Vitamin A supply (retinol activity) 185 μg/cap/d 2023 up 72.9% 81st
Vegetables and their products — Energy supply — Value 77 kcal/cap/d 2023 up 20.3% 45th
Vegetables and their products — Protein supply — Value 4.2 g/cap/d 2023 up 23.5% 42nd
Vegetables and their products — Fat supply — Value 0.6 g/cap/d 2023 up 20.0% 35th
Vegetables and their products — Carbohydrate (available) supply 10.7 g/cap/d 2023 up 20.2% 51st
Vegetables and their products — Dietary fibre supply — Value 6 g/cap/d 2023 up 13.2% 45th
Vegetables and their products — Calcium supply — Value 126 mg/cap/d 2023 up 8.6% 39th
Vegetables and their products — Iron supply — Value 2.5 mg/cap/d 2023 up 19.0% 36th
Vegetables and their products — Zinc supply — Value 0.76 mg/cap/d 2023 up 16.9% 44th
Vegetables and their products — Magnesium supply — Value 50 mg/cap/d 2023 up 8.7% 47th
Vegetables and their products — Phosphorus supply — Value 90 mg/cap/d 2023 up 18.4% 50th
Vegetables and their products — Potassium supply — Value 626 mg/cap/d 2023 up 19.2% 49th
Vegetables and their products — Thiamin supply — Value 0.14 mg/cap/d 2023 up 27.3% 46th
Vegetables and their products — Riboflavin supply — Value 0.18 mg/cap/d 2023 up 20.0% 36th
Vegetables and their products — Vitamin C supply — Value 52 mg/cap/d 2023 up 44.4% 56th
Vegetables and their products — Vitamin A supply (retinol) 502 μg/cap/d 2023 up 15.9% 36th
Vegetables and their products — Vitamin A supply (retinol activity) 251 μg/cap/d 2023 up 16.2% 36th
Fruits and their products — Energy supply — Value 86 kcal/cap/d 2023 up 21.1% 90th
Fruits and their products — Protein supply — Value 1 g/cap/d 2023 up 11.1% 99th
Fruits and their products — Fat supply — Value 0.7 g/cap/d 2023 up 75.0% 89th
Fruits and their products — Carbohydrate (available) supply — Value 17.5 g/cap/d 2023 up 19.0% 86th
Fruits and their products — Dietary fibre supply — Value 2.9 g/cap/d 2023 up 26.1% 93rd