Agriculture & Rural in Samoa

2,865 indicators covering agriculture & rural for Samoa.

IndicatorLatest Year10-yr change Rank
Fish, shellfish and their products — Calcium supply — Value 81 mg/cap/d 2023 up 32.8% 3rd
Fish, shellfish and their products — Iron supply — Value 1 mg/cap/d 2023 up 11.1% 8th
Fish, shellfish and their products — Zinc supply — Value 0.8 mg/cap/d 2023 unchanged 16th
Fish, shellfish and their products — Magnesium supply — Value 22 mg/cap/d 2023 up 4.8% 14th
Fish, shellfish and their products — Phosphorus supply — Value 158 mg/cap/d 2023 up 6.8% 16th
Fish, shellfish and their products — Potassium supply — Value 174 mg/cap/d 2023 down 3.9% 20th
Fish, shellfish and their products — Thiamin supply — Value 0.03 mg/cap/d 2023 unchanged 24th
Fish, shellfish and their products — Riboflavin supply — Value 0.16 mg/cap/d 2023 up 23.1% 4th
Fish, shellfish and their products — Vitamin C supply — Value 0 mg/cap/d 2023 8th
Fish, shellfish and their products — Vitamin A supply (retinol) 18 μg/cap/d 2023 down 18.2% 47th
Fish, shellfish and their products — Vitamin A supply (retinol) 16 μg/cap/d 2023 down 23.8% 55th
Fish, shellfish and their products — Copper supply — Value 0.1 mg/cap/d 2023 unchanged 20th
Fish, shellfish and their products — Docosahexaenoic acid (DHA) 0.44 g/cap/d 2023 up 22.2% 5th
Fish, shellfish and their products — Vitamin B6 supply — Value 0.25 mg/cap/d 2023 up 13.6% 5th
Fish, shellfish and their products — Eicosapentaenoic acid (EPA) 0.27 g/cap/d 2023 up 22.7% 5th
Fish, shellfish and their products — Selenium supply — Value 35 μg/cap/d 2023 up 9.4% 6th
Fish, shellfish and their products — Vitamin B12 supply — Value 3.67 μg/cap/d 2023 up 5.8% 12th
Fish, shellfish and their products — Total saturated fatty acids 1.22 g/cap/d 2023 up 23.2% 4th
Fish, shellfish and their products — Total monounsaturated fatty 1.78 g/cap/d 2023 up 24.5% 5th
Fish, shellfish and their products — Total polyunsaturated fatty 1.93 g/cap/d 2023 up 34.0% 1st
Meat and meat products — Energy supply — Value 494 kcal/cap/d 2023 up 9.3% 14th
Meat and meat products — Protein supply — Value 48.4 g/cap/d 2023 up 11.8% 12th
Meat and meat products — Fat supply — Value 33.1 g/cap/d 2023 up 7.1% 17th
Meat and meat products — Carbohydrate (available) supply — Value 0.4 g/cap/d 2023 up 300.0% 22nd
Meat and meat products — Dietary fibre supply — Value 0 g/cap/d 2023 3rd
Meat and meat products — Calcium supply — Value 27 mg/cap/d 2023 up 8.0% 19th
Meat and meat products — Iron supply — Value 3.1 mg/cap/d 2023 up 14.8% 36th
Meat and meat products — Zinc supply — Value 4.63 mg/cap/d 2023 up 12.9% 20th
Meat and meat products — Magnesium supply — Value 55 mg/cap/d 2023 up 12.2% 9th
Meat and meat products — Phosphorus supply — Value 450 mg/cap/d 2023 up 12.2% 12th
Meat and meat products — Potassium supply — Value 661 mg/cap/d 2023 up 9.3% 13th
Meat and meat products — Thiamin supply — Value 0.39 mg/cap/d 2023 down 9.3% 55th
Meat and meat products — Riboflavin supply — Value 0.4 mg/cap/d 2023 up 17.6% 27th
Meat and meat products — Vitamin C supply — Value 3 mg/cap/d 2023 up 50.0% 19th
Meat and meat products — Vitamin A supply (retinol equivalents) 181 μg/cap/d 2023 up 21.5% 82nd
Meat and meat products — Vitamin A supply (retinol activity) 181 μg/cap/d 2023 up 21.5% 82nd
Vegetables and their products — Energy supply — Value 19 kcal/cap/d 2023 down 9.5% 148th
Vegetables and their products — Protein supply — Value 1 g/cap/d 2023 down 9.1% 149th
Vegetables and their products — Fat supply — Value 0.1 g/cap/d 2023 unchanged 150th
Vegetables and their products — Carbohydrate (available) supply 2.7 g/cap/d 2023 down 6.9% 146th
Vegetables and their products — Dietary fibre supply — Value 1.5 g/cap/d 2023 down 11.8% 149th
Vegetables and their products — Calcium supply — Value 35 mg/cap/d 2023 down 5.4% 141st
Vegetables and their products — Iron supply — Value 0.6 mg/cap/d 2023 down 14.3% 147th
Vegetables and their products — Zinc supply — Value 0.18 mg/cap/d 2023 down 14.3% 151st
Vegetables and their products — Magnesium supply — Value 14 mg/cap/d 2023 down 12.5% 146th
Vegetables and their products — Phosphorus supply — Value 22 mg/cap/d 2023 down 15.4% 149th
Vegetables and their products — Potassium supply — Value 144 mg/cap/d 2023 down 16.8% 153rd
Vegetables and their products — Thiamin supply — Value 0.03 mg/cap/d 2023 unchanged 148th
Vegetables and their products — Riboflavin supply — Value 0.04 mg/cap/d 2023 down 20.0% 149th
Vegetables and their products — Vitamin C supply — Value 10 mg/cap/d 2023 down 16.7% 154th
Vegetables and their products — Vitamin A supply (retinol) 100 μg/cap/d 2023 down 29.1% 151st
Vegetables and their products — Vitamin A supply (retinol activity) 50 μg/cap/d 2023 down 28.6% 151st
Fruits and their products — Energy supply — Value 242 kcal/cap/d 2023 down 4.7% 9th
Fruits and their products — Protein supply — Value 3 g/cap/d 2023 down 3.2% 10th
Fruits and their products — Fat supply — Value 2.5 g/cap/d 2023 up 4.2% 20th
Fruits and their products — Carbohydrate (available) supply — Value 48.4 g/cap/d 2023 down 4.9% 8th
Fruits and their products — Dietary fibre supply — Value 7.4 g/cap/d 2023 down 3.9% 13th
Fruits and their products — Calcium supply — Value 41 mg/cap/d 2023 down 4.7% 30th
Fruits and their products — Iron supply — Value 1.1 mg/cap/d 2023 down 8.3% 15th
Fruits and their products — Zinc supply — Value 0.54 mg/cap/d 2023 down 3.6% 9th