Agriculture & Rural in France

4,608 indicators covering agriculture & rural for France.

IndicatorLatest Year10-yr change Rank
Fish, shellfish and their products — Zinc supply — Value 0.65 mg/cap/d 2023 down 5.8% 25th
Fish, shellfish and their products — Magnesium supply — Value 14 mg/cap/d 2023 unchanged 32nd
Fish, shellfish and their products — Phosphorus supply — Value 94 mg/cap/d 2023 up 3.3% 42nd
Fish, shellfish and their products — Potassium supply — Value 127 mg/cap/d 2023 up 2.4% 39th
Fish, shellfish and their products — Thiamin supply — Value 0.03 mg/cap/d 2023 unchanged 24th
Fish, shellfish and their products — Riboflavin supply — Value 0.06 mg/cap/d 2023 unchanged 35th
Fish, shellfish and their products — Vitamin C supply — Value 0 mg/cap/d 2023 — 8th
Fish, shellfish and their products — Vitamin A supply (retinol) 21 μg/cap/d 2023 up 5.0% 37th
Fish, shellfish and their products — Vitamin A supply (retinol) 21 μg/cap/d 2023 up 5.0% 37th
Fish, shellfish and their products — Copper supply — Value 0.09 mg/cap/d 2023 unchanged 26th
Fish, shellfish and their products — Docosahexaenoic acid (DHA) 0.16 g/cap/d 2023 unchanged 52nd
Fish, shellfish and their products — Vitamin B6 supply — Value 0.1 mg/cap/d 2023 unchanged 44th
Fish, shellfish and their products — Eicosapentaenoic acid (EPA) 0.1 g/cap/d 2023 unchanged 47th
Fish, shellfish and their products — Selenium supply — Value 17 μg/cap/d 2023 unchanged 38th
Fish, shellfish and their products — Vitamin B12 supply — Value 2.03 μg/cap/d 2023 down 1.0% 41st
Fish, shellfish and their products — Total saturated fatty acids 0.45 g/cap/d 2023 up 2.3% 50th
Fish, shellfish and their products — Total monounsaturated fatty 0.68 g/cap/d 2023 unchanged 48th
Fish, shellfish and their products — Total polyunsaturated fatty 0.55 g/cap/d 2023 down 3.5% 48th
Meat and meat products — Energy supply — Value 382 kcal/cap/d 2023 down 7.7% 39th
Meat and meat products — Protein supply — Value 35.8 g/cap/d 2023 down 8.7% 43rd
Meat and meat products — Fat supply — Value 26.4 g/cap/d 2023 down 7.4% 37th
Meat and meat products — Carbohydrate (available) supply — Value 0.2 g/cap/d 2023 up 100.0% 59th
Meat and meat products — Dietary fibre supply — Value 0 g/cap/d 2023 — 3rd
Meat and meat products — Calcium supply — Value 23 mg/cap/d 2023 down 8.0% 34th
Meat and meat products — Iron supply — Value 3.3 mg/cap/d 2023 down 13.2% 27th
Meat and meat products — Zinc supply — Value 4.33 mg/cap/d 2023 down 10.5% 32nd
Meat and meat products — Magnesium supply — Value 38 mg/cap/d 2023 down 9.5% 42nd
Meat and meat products — Phosphorus supply — Value 345 mg/cap/d 2023 down 9.4% 41st
Meat and meat products — Potassium supply — Value 523 mg/cap/d 2023 down 10.0% 38th
Meat and meat products — Thiamin supply — Value 0.52 mg/cap/d 2023 down 10.3% 30th
Meat and meat products — Riboflavin supply — Value 0.38 mg/cap/d 2023 down 11.6% 37th
Meat and meat products — Vitamin C supply — Value 2 mg/cap/d 2023 unchanged 41st
Meat and meat products — Vitamin A supply (retinol equivalents) 288 μg/cap/d 2023 down 3.7% 44th
Meat and meat products — Vitamin A supply (retinol activity) 288 μg/cap/d 2023 down 3.4% 44th
Vegetables and their products — Energy supply — Value 71 kcal/cap/d 2023 up 4.4% 56th
Vegetables and their products — Protein supply — Value 3.7 g/cap/d 2023 unchanged 51st
Vegetables and their products — Fat supply — Value 0.5 g/cap/d 2023 down 16.7% 52nd
Vegetables and their products — Carbohydrate (available) supply 10.2 g/cap/d 2023 up 9.7% 59th
Vegetables and their products — Dietary fibre supply — Value 5.3 g/cap/d 2023 unchanged 59th
Vegetables and their products — Calcium supply — Value 80 mg/cap/d 2023 down 14.0% 72nd
Vegetables and their products — Iron supply — Value 1.8 mg/cap/d 2023 down 10.0% 63rd
Vegetables and their products — Zinc supply — Value 0.7 mg/cap/d 2023 down 2.8% 52nd
Vegetables and their products — Magnesium supply — Value 41 mg/cap/d 2023 down 6.8% 61st
Vegetables and their products — Phosphorus supply — Value 86 mg/cap/d 2023 up 1.2% 54th
Vegetables and their products — Potassium supply — Value 571 mg/cap/d 2023 down 1.0% 63rd
Vegetables and their products — Thiamin supply — Value 0.14 mg/cap/d 2023 unchanged 46th
Vegetables and their products — Riboflavin supply — Value 0.14 mg/cap/d 2023 down 12.5% 59th
Vegetables and their products — Vitamin C supply — Value 40 mg/cap/d 2023 down 7.0% 86th
Vegetables and their products — Vitamin A supply (retinol) 459 μg/cap/d 2023 down 5.2% 43rd
Vegetables and their products — Vitamin A supply (retinol activity) 229 μg/cap/d 2023 down 5.4% 43rd
Fruits and their products — Energy supply — Value 109 kcal/cap/d 2023 up 23.9% 67th
Fruits and their products — Protein supply — Value 1.3 g/cap/d 2023 up 30.0% 65th
Fruits and their products — Fat supply — Value 1.5 g/cap/d 2023 up 25.0% 38th
Fruits and their products — Carbohydrate (available) supply — Value 20.8 g/cap/d 2023 up 23.8% 68th
Fruits and their products — Dietary fibre supply — Value 3.3 g/cap/d 2023 up 13.8% 82nd
Fruits and their products — Calcium supply — Value 26 mg/cap/d 2023 up 8.3% 66th
Fruits and their products — Iron supply — Value 0.6 mg/cap/d 2023 up 20.0% 53rd
Fruits and their products — Zinc supply — Value 0.22 mg/cap/d 2023 up 29.4% 68th
Fruits and their products — Magnesium supply — Value 21 mg/cap/d 2023 up 40.0% 67th
Fruits and their products — Phosphorus supply — Value 30 mg/cap/d 2023 up 25.0% 64th