Agriculture & Rural in Cuba

3,286 indicators covering agriculture & rural for Cuba.

IndicatorLatest Year10-yr change Rank
Meat and meat products — Fat supply — Value 24.6 g/cap/d 2019 up 28.8% 45th
Meat and meat products — Carbohydrate (available) supply — Value 0.3 g/cap/d 2019 unchanged 34th
Meat and meat products — Dietary fibre supply — Value 0 g/cap/d 2019 — 3rd
Meat and meat products — Calcium supply — Value 18 mg/cap/d 2019 up 28.6% 64th
Meat and meat products — Iron supply — Value 2.2 mg/cap/d 2019 up 22.2% 85th
Meat and meat products — Zinc supply — Value 3.13 mg/cap/d 2019 up 23.2% 76th
Meat and meat products — Magnesium supply — Value 32 mg/cap/d 2019 up 39.1% 66th
Meat and meat products — Phosphorus supply — Value 280 mg/cap/d 2019 up 32.7% 66th
Meat and meat products — Potassium supply — Value 428 mg/cap/d 2019 up 32.9% 59th
Meat and meat products — Thiamin supply — Value 0.39 mg/cap/d 2019 up 30.0% 55th
Meat and meat products — Riboflavin supply — Value 0.26 mg/cap/d 2019 up 30.0% 87th
Meat and meat products — Vitamin C supply — Value 1 mg/cap/d 2019 unchanged 94th
Meat and meat products — Vitamin A supply (retinol equivalents) 152 μg/cap/d 2019 up 23.6% 93rd
Meat and meat products — Vitamin A supply (retinol activity) 151 μg/cap/d 2019 up 22.8% 93rd
Vegetables and their products — Energy supply — Value 117 kcal/cap/d 2019 down 2.5% 21st
Vegetables and their products — Protein supply — Value 6.9 g/cap/d 2019 down 4.2% 18th
Vegetables and their products — Fat supply — Value 1.1 g/cap/d 2019 unchanged 14th
Vegetables and their products — Carbohydrate (available) supply 14.9 g/cap/d 2019 down 2.6% 26th
Vegetables and their products — Dietary fibre supply — Value 9.7 g/cap/d 2019 down 4.0% 21st
Vegetables and their products — Calcium supply — Value 255 mg/cap/d 2019 down 4.5% 11th
Vegetables and their products — Iron supply — Value 4.8 mg/cap/d 2019 down 4.0% 10th
Vegetables and their products — Zinc supply — Value 1.37 mg/cap/d 2019 down 2.8% 15th
Vegetables and their products — Magnesium supply — Value 105 mg/cap/d 2019 down 2.8% 12th
Vegetables and their products — Phosphorus supply — Value 153 mg/cap/d 2019 down 4.4% 21st
Vegetables and their products — Potassium supply — Value 1,179 mg/cap/d 2019 down 2.8% 18th
Vegetables and their products — Thiamin supply — Value 0.24 mg/cap/d 2019 down 4.0% 18th
Vegetables and their products — Riboflavin supply — Value 0.33 mg/cap/d 2019 down 2.9% 12th
Vegetables and their products — Vitamin C supply — Value 103 mg/cap/d 2019 up 1.0% 17th
Vegetables and their products — Vitamin A supply (retinol) 926 μg/cap/d 2019 down 1.0% 13th
Vegetables and their products — Vitamin A supply (retinol activity) 462 μg/cap/d 2019 down 1.1% 13th
Fruits and their products — Energy supply — Value 107 kcal/cap/d 2019 down 0.9% 68th
Fruits and their products — Protein supply — Value 1.5 g/cap/d 2019 down 6.2% 51st
Fruits and their products — Fat supply — Value 0.6 g/cap/d 2019 down 14.3% 99th
Fruits and their products — Carbohydrate (available) supply — Value 21.6 g/cap/d 2019 down 0.9% 64th
Fruits and their products — Dietary fibre supply — Value 4.2 g/cap/d 2019 down 6.7% 46th
Fruits and their products — Calcium supply — Value 28 mg/cap/d 2019 down 17.6% 60th
Fruits and their products — Iron supply — Value 0.6 mg/cap/d 2019 down 14.3% 53rd
Fruits and their products — Zinc supply — Value 0.31 mg/cap/d 2019 down 3.1% 38th
Fruits and their products — Magnesium supply — Value 32 mg/cap/d 2019 unchanged 35th
Fruits and their products — Phosphorus supply — Value 33 mg/cap/d 2019 down 8.3% 54th
Fruits and their products — Potassium supply — Value 372 mg/cap/d 2019 down 3.6% 48th
Fruits and their products — Thiamin supply — Value 0.06 mg/cap/d 2019 down 25.0% 55th
Fruits and their products — Riboflavin supply — Value 0.06 mg/cap/d 2019 down 14.3% 53rd
Fruits and their products — Vitamin C supply — Value 133 mg/cap/d 2019 down 14.2% 7th
Fruits and their products — Vitamin A supply (retinol equivalents) 129 μg/cap/d 2019 up 17.3% 14th
Fruits and their products — Vitamin A supply (retinol activity) 64 μg/cap/d 2019 up 16.4% 14th
Fats and oils — Energy supply — Value 313 kcal/cap/d 2019 up 32.1% 107th
Fats and oils — Protein supply — Value 0 g/cap/d 2019 — 132nd
Fats and oils — Fat supply — Value 34.8 g/cap/d 2019 up 31.8% 106th
Fats and oils — Carbohydrate (available) supply — Value 0 g/cap/d 2019 — 93rd
Fats and oils — Dietary fibre supply — Value 0 g/cap/d 2019 — 1st
Fats and oils — Calcium supply — Value 0 mg/cap/d 2019 — 129th
Fats and oils — Iron supply — Value 0 mg/cap/d 2019 — 57th
Fats and oils — Zinc supply — Value 0.01 mg/cap/d 2019 unchanged 100th
Fats and oils — Magnesium supply — Value 0 mg/cap/d 2019 — 43rd
Fats and oils — Phosphorus supply — Value 0 mg/cap/d 2019 — 148th
Fats and oils — Potassium supply — Value 0 mg/cap/d 2019 — 158th
Fats and oils — Thiamin supply — Value 0 mg/cap/d 2019 — 31st
Fats and oils — Riboflavin supply — Value 0 mg/cap/d 2019 — 66th
Fats and oils — Vitamin C supply — Value 0 mg/cap/d 2019 — 2nd