Agriculture & Rural in Cuba 3,282 indicators covering agriculture & rural for Cuba. IndicatorLatest Year10-yr change Rank Mutton & Goat Meat — Fat supply quantity 0.44 g/cap/d 2019 unchanged 104th Mutton & Goat Meat — Fat supply quantity 1,805 t 2019 down 0.1% 90th Poultry Meat — Domestic supply quantity 329 1000 t 2019 up 81.8% 56th Poultry Meat — Residuals 0 1000 t 2019 — 1st Poultry Meat — Food 326 1000 t 2019 up 81.1% 55th Poultry Meat — Food supply quantity 29.13 kg/cap 2019 up 83.0% 73rd Poultry Meat — Food supply 110.28 kcal/cap/d 2019 up 84.1% 73rd Poultry Meat — Food supply 450,942 million Kcal 2019 up 82.6% 56th Poultry Meat — Protein supply quantity 13.19 g/cap/d 2019 up 83.2% 73rd Poultry Meat — Protein supply quantity 53,943 t 2019 up 81.7% 55th Poultry Meat — Fat supply quantity 6.37 g/cap/d 2019 up 84.6% 72nd Poultry Meat — Fat supply quantity 26,045 t 2019 up 83.0% 57th Offals — Domestic supply quantity 27 1000 t 2019 up 22.7% 96th Offals — Residuals 0 1000 t 2019 — 2nd Offals — Food 25 1000 t 2019 up 25.0% 96th Offals — Food supply quantity 2.21 kg/cap 2019 up 24.9% 104th Offals — Food supply 7.89 kcal/cap/d 2019 up 26.4% 105th Offals — Food supply 32,255 million Kcal 2019 up 25.4% 96th Offals — Protein supply quantity 0.93 g/cap/d 2019 up 25.7% 105th Offals — Protein supply quantity 3,789 t 2019 up 24.4% 97th Offals — Fat supply quantity 0.45 g/cap/d 2019 up 28.6% 100th Offals — Fat supply quantity 1,843 t 2019 up 26.5% 96th Offals, Edible — Domestic supply quantity 27 1000 t 2019 up 22.7% 96th Offals, Edible — Residuals 0 1000 t 2019 — 2nd Offals, Edible — Food 25 1000 t 2019 up 25.0% 96th Offals, Edible — Food supply quantity 2.21 kg/cap 2019 up 24.9% 104th Offals, Edible — Food supply 7.89 kcal/cap/d 2019 up 26.4% 105th Offals, Edible — Food supply 32,255 million Kcal 2019 up 25.4% 96th Offals, Edible — Protein supply quantity 0.93 g/cap/d 2019 up 25.7% 105th Offals, Edible — Protein supply quantity 3,789 t 2019 up 24.4% 97th Offals, Edible — Fat supply quantity 0.45 g/cap/d 2019 up 28.6% 100th Vegetables, other — Stock Variation 0 1000 t 2019 — 92nd Vegetables, other — Domestic supply quantity 1,582 1000 t 2019 up 0.4% 59th Vegetables, other — Losses 131 1000 t 2019 unchanged 63rd Vegetables, other — Residuals 0 1000 t 2019 — 9th Vegetables, other — Food 1,399 1000 t 2019 unchanged 61st Vegetables, other — Food supply quantity 124.86 kg/cap 2019 up 0.8% 30th Vegetables, other — Food supply 90.32 kcal/cap/d 2019 down 0.7% 25th Vegetables, other — Food supply 369,314 million Kcal 2019 down 1.6% 59th Vegetables, other — Protein supply quantity 5.82 g/cap/d 2019 down 3.0% 19th Vegetables, other — Protein supply quantity 23,796 t 2019 down 3.8% 55th Vegetables, other — Fat supply quantity 0.87 g/cap/d 2019 unchanged 19th Vegetables, other — Fat supply quantity 3,559 t 2019 down 0.9% 53rd Fruits - Excluding Wine — Import quantity 23 1000 t 2019 up 109.1% 151st Fruits - Excluding Wine — Stock Variation -1 1000 t 2019 up 75.0% 154th Fruits - Excluding Wine — Domestic supply quantity 1,955 1000 t 2019 up 8.0% 69th Fruits - Excluding Wine — Residuals 0 1000 t 2019 up 100.0% 62nd Fruits - Excluding Wine — Food 1,791 1000 t 2019 up 9.0% 63rd Fruits - Excluding Wine — Food supply quantity 159.9 kg/cap 2019 up 9.9% 21st Fruits - Excluding Wine — Food supply 232.73 kcal/cap/d 2019 up 19.0% 18th Fruits - Excluding Wine — Food supply 951,660 million Kcal 2019 up 18.0% 61st Fruits - Excluding Wine — Protein supply quantity 2.9 g/cap/d 2019 up 13.7% 18th Fruits - Excluding Wine — Protein supply quantity 11,848 t 2019 up 12.6% 59th Fruits - Excluding Wine — Fat supply quantity 1.1 g/cap/d 2019 up 13.4% 51st Fruits - Excluding Wine — Fat supply quantity 4,484 t 2019 up 12.0% 77th Tomatoes and products — Production 480 1000 t 2019 down 7.2% 48th Apples and products — Import quantity 11 1000 t 2019 up 83.3% 113th Spices — Residuals 0 1000 t 2019 — 1st Spices — Food 2 1000 t 2019 up 100.0% 126th Spices — Food supply quantity 0.15 kg/cap 2019 up 50.0% 175th ← Previous Page 25 of 55 Next →