Agriculture & Rural in Comoros 2,609 indicators covering agriculture & rural for Comoros. IndicatorLatest Year10-yr change Rank Spices, Other — Losses 0 1000 t 2023 — 45th Cloves (whole stems), raw — Gross Production Value 8,423 1000 Int$ 2024 up 58.5% 3rd Cloves (whole stems), raw — Gross Production Index Number 150.34 2024 up 58.5% 1st Cloves (whole stems), raw — Gross per capita Production Index Number 126.32 2024 up 30.1% 1st Cloves (whole stems), raw — Area harvested 35,893 ha 2024 up 70.6% 3rd Cloves (whole stems), raw — Yield 216.4 kg/ha 2024 down 7.1% 9th Cloves (whole stems), raw — Production 7,767 t 2024 up 58.5% 3rd Pelagic Fish — Other uses 9 1000 t 2023 down 59.1% 16th Cassava and products — Production 58 1000 t 2023 down 6.5% 55th Coconut Oil — Production 0 1000 t 2023 down 100.0% 49th Coffee and products — Losses 0 1000 t 2023 — 44th Cassava and products — Losses 5 1000 t 2023 unchanged 53rd Coconuts - Incl Copra — Processing 0 1000 t 2023 down 100.0% 63rd Coffee and products — Production 0 1000 t 2023 — 62nd Coconuts - Incl Copra — Production 92 1000 t 2023 down 8.0% 34th Demersal Fish — Other uses 0 1000 t 2023 down 100.0% 15th Cocoa bean yields 0.3369 tonnes per hectare 2024 up 0.4% 38th Crustaceans — Other uses 0 1000 t 2017 down 100.0% 11th Butter, Ghee — Feed 0 1000 t 2023 — 11th Non-Cereals — Food aid received 32 t 1999 down 94.4% 103rd Cocoa Beans and products — Production 0 1000 t 2023 — 41st Cereals — Food aid received 3,903 t 2013 up 2,068.3% 49th Land used for agriculture 0 2010 — 165th Cropland area 0 2010 — 164th Other Agricultural tractors (two-axle tractors) — Import Value 0.1 1000 USD 2007 down 99.8% 157th Wheat and products — Tourist consumption 0 1000 t 2020 — 34th Cereals - Excluding Beer — Tourist consumption 0 1000 t 2020 — 44th Milk - Excluding Butter — Tourist consumption 0 1000 t 2020 — 26th Oilcrops — Tourist consumption 0 1000 t 2020 — 20th Meat — Tourist consumption 0 1000 t 2020 — 25th Pigmeat — Tourist consumption 0 1000 t 2020 — 14th Yams — Production 31 1000 t 2023 up 675.0% 22nd Vegetable Oils — Tourist consumption 0 1000 t 2020 — 24th Eggs — Tourist consumption 0 1000 t 2020 — 10th Oilcrops Oil, Other — Tourist consumption 0 1000 t 2020 — 11th Miscellaneous — Tourist consumption 0 1000 t 2020 — 12th Vegetables — Tourist consumption 0 1000 t 2020 — 30th Vegetables, other — Tourist consumption 0 1000 t 2020 — 29th Fruits - Excluding Wine — Tourist consumption 0 1000 t 2020 — 32nd Fruits, other — Tourist consumption 0 1000 t 2020 — 18th Alcoholic Beverages — Tourist consumption 0 1000 t 2020 — 25th Beer — Tourist consumption 0 1000 t 2020 — 19th Bovine Meat — Tourist consumption 0 1000 t 2020 — 14th Starchy Roots — Tourist consumption 0 1000 t 2020 — 24th Sugar & Sweeteners — Tourist consumption 0 1000 t 2020 — 24th Sugar (Raw Equivalent) — Tourist consumption 0 1000 t 2020 — 21st Sweeteners, Other — Tourist consumption 0 1000 t 2020 — 17th Rice and products — Tourist consumption 0 1000 t 2020 — 30th Bananas — Tourist consumption 0 1000 t 2020 — 14th Spices — Tourist consumption 0 1000 t 2023 — 6th Animal fats — Tourist consumption 0 1000 t 2023 — 6th Fats, Animals, Raw — Tourist consumption 0 1000 t 2023 — 6th Stimulants — Tourist consumption 0 1000 t 2020 — 11th Soyabean Oil — Tourist consumption 0 1000 t 2020 — 12th Tea (including mate) — Tourist consumption 0 1000 t 2020 — 2nd Olive Oil — Tourist consumption 0 1000 t 2020 — 3rd Oranges, Mandarines — Tourist consumption 0 1000 t 2020 — 12th Apples and products — Tourist consumption 0 1000 t 2020 — 9th Grapes and products (excl wine) — Tourist consumption 0 1000 t 2020 — 6th Poultry Meat — Tourist consumption 0 1000 t 2020 — 24th ← Previous Page 42 of 44 Next →