Agriculture & Rural in Burundi

1,363 indicators covering agriculture & rural for Burundi.

IndicatorLatest Year10-yr change Rank
Land used for agriculture 2.12 million 2010 up 1.4% 108th
Cropland area 1.24 million 2010 up 2.1% 94th
2.c.1 Indicator of Food Price Anomalies (IFPA), by type of product 1.14 2025 up 2,750.0% 5th
Primary Forest Loss 28 2025 up 64.7% 68th
Seed cotton, unginned — Producer Price 500,000 LCU 2015 up 150.0% 5th
Wood fuel production quantity 9.98 million CUM, solid volume units 2011 up 25.5% 17th
Agricultural land 2.22 million hectares 2011 down 3.8% 42nd
Land area 2.57 million hectares 2011 unchanged 44th
Agriculture production index 111.92 1999-2001 = 100 2011 up 14.8% 35th
Wood charcoal production quantity 60,000 tonnes 2011 unchanged 39th
Permanent cropland 400,000 hectares 2011 up 10.5% 17th
Arable and permanent cropland 1.32 million hectares 2011 down 1.3% 33rd
Land area equipped for irrigation 23,000 hectares 2011 up 4.5% 32nd
Seed cotton, unginned — Producer Price 500,000 SLC 2015 up 150.0% 2nd
Cereal cropland 9.7% 2011 up 18.6% 11th
Cereal production index 120.5 1999-2001 = 100 2011 up 25.6% 26th
Seed cotton, unginned — Producer Price 318.1 USD 2015 up 72.0% 31st
Cereal seed quantity 7,672 FAO, metric tonnes 2011 up 18.5% 38th
Vegetable Oils — Food aid received 390 t 2015 down 87.8% 54th
Land under maize production 129,144 hectares 2011 up 12.3% 27th
Maize production 128,483 metric tons 2011 up 3.3% 28th
Maize yield 994.9 kg per hectare 2011 down 8.0% 35th
Agriculture production index 111.87 gross, 1999-2001 = 100 2011 up 14.6% 36th
Crop production index 110.19 gross, 1999-2001 = 100 2011 up 12.4% 36th
Food production index 112.33 gross, 1999-2001 = 100 2011 up 14.0% 36th
Livestock production index 139.08 gross, 1999-2001 = 100 2011 up 52.8% 6th
Maize seed quantity 3,874 FAO, metric tonnes 2011 up 11.3% 27th
Cereal production index 120.49 gross, 1999-2001 = 100 2011 up 25.5% 26th
Non-food production index 100.64 gross, 1999-2001 = 100 2011 up 31.6% 29th
Gross non-food production index 100.64 1999-2001 = 100 2011 up 31.6% 29th
Cotton seed — Import dependency ratio 0.3 2020 21st
Cotton seed — Self-sufficiency ratio 0.7 2020 down 30.0% 39th
Land under rice production 28,200 hectares 2011 up 48.4% 25th
Rice production 91,415 metric tons 2011 up 50.1% 24th
Land under sorghum production 67,800 hectares 2011 up 23.3% 27th
Sorghum production 86,854 metric tons 2011 up 25.7% 22nd
Rice seed quantity 1,410 FAO, metric tonnes 2011 up 46.9% 29th
Sorghum seed quantity 1,356 FAO, metric tonnes 2011 up 18.9% 27th
Sorghum yield 1,281 kg per hectare 2011 up 2.0% 9th
Pulses, Total — Food aid received 270 t 2015 down 98.4% 79th
Land under millet production 11,200 hectares 2011 up 12.0% 31st
Millet production 12,000 metric tons 2011 up 20.0% 29th
Millet yield 1,071 kg per hectare 2011 up 7.1% 8th
Rice Total — Food aid received 5,135 t 2013 up 551.6% 15th
Millet seed quantity 112 FAO, metric tonnes 2011 up 21.7% 34th
Rice yield 1,071 kg per hectare 2011 up 7.1% 8th
2.c.1 Indicator of Food Price Anomalies (IFPA), by type of product -1.28 2025 down 1,180.0% 42nd
Value Added (Manufacture of food, beverages and tobacco products) 423,008 million SLC 2015 up 206.4% 17th
Value Added (Manufacture of food, beverages and tobacco products) 269.11 million USD 2015 up 110.9% 41st
Value Added (Manufacture of food, beverages and tobacco products) 423,008 million SLC 2015 up 32.8% 15th
Value Added (Manufacture of food, beverages and tobacco products) 269.11 million USD 2015 up 32.8% 41st
Value Added (Manufacture of food, beverages and tobacco products) 9.57 % 2015 up 1.8% 1st
Value Added (Manufacture of food, beverages and tobacco products) 9.57 % 2015 down 1.9% 1st
Value Added (Manufacture of food, beverages and tobacco products) 9.57 % 2015 up 1.8% 1st
Value Added (Manufacture of food, beverages and tobacco products) 9.57 % 2015 down 1.9% 1st
Value Added (Manufacture of food, beverages and tobacco products) 87.63 % 2015 up 8.5% 2nd
Value Added (Manufacture of food, beverages and tobacco products) 87.63 % 2015 up 8.5% 2nd
Value Added (Manufacture of food and beverages) — Value Standard 423,008 million SLC 2015 up 206.4% 16th
Value Added (Manufacture of food and beverages) — Value US$ 269.11 million USD 2015 up 110.9% 42nd
Value Added (Manufacture of food and beverages) — Value Standard 423,008 million SLC 2015 up 32.8% 15th